As we mark fifty years since the first Young Talent Time episode went to air, we’re delighted to have YTT favourite Beven Addinsall as our guest on the Food Bytes podcast this week.
A natural born entertainer, Beven – the boy from Dimboola – continues to make his mark as one of Australia’s leading corporate entertainers.
Beven’s also a keen cook, and as you’ll find out, he loves his morning cups of coffee so much, he gives them names!
Our Friday Food Poll this week examines the humble octopus – is it a yay or a nay?
It’s our 150th show, and it's all thanks to our wonderful friends at Cheeselinks
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Presented by Sarah Patterson & Kevin Hillier
Food Bytes is proudly sponsored by CheeseLinks - Bringing cheese & yogurt making to your kitchen!
www.cheeselinks.com.au
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