Come & get it! It's Food Bytes time again with this week's very special guest, the inimitable Peter Russell Clarke. Famous for coining the phrase, "where's the cheese?", Peter is also a prolific cartoonist, author and painter, and offer some insights into his long career...and some great kitchen tips! The Friday Food Poll had everyone talking this week. Chocolate coated pickles. Yes, you heard right. Yay or nay? Sarah & Kev also ponder the changes in isolation drinking tastes, be it alcoholic or otherwise. -- Presented by Sarah Patterson & Kevin Hillier Food Bytes is proudly sponsored by CheeseLinks - Bringing cheese & yogurt making to your kitchen! www.cheeselinks.com.au Subscribe in iTunes!https://apple.co/2M43hOS Find us on Spotifyhttps://spoti.fi/2PPAoEB Prefer iHeart Radio?https://ihr.fm/2LqCbQ2 Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Producer - Steve Visscher

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