He's a six time Olympian, and champion shooter, but did you know Russell Mark is also a hotelier, and keen outdoor kitchen enthusiast? Join us this week as Russell outlines his secrets for the perfect camp over stew, love of good coffee, and his penchant for a good apple pie.
Gourmet Traveller Kym Cartwright has ventured to Missouri to speak with the owner of Oovvda Winery, Brian Overboe
Find them at http://www.oovvda.com/
The Friday Food Poll has gherkins vs sun dried tomatoes, and Sarah's whipped up Kev's favourite birthday cake
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Presented by Sarah Patterson & Kevin Hillier
Food Bytes is proudly sponsored by CheeseLinks - Bringing cheese & yogurt making to your kitchen!
www.cheeselinks.com.au
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Producer - Steve VisscherHowdy Partners Media - 2020www.howdypartnersmedia.com.au/podcastsSee omnystudio.com/listener for privacy information.