Who doesn’t love a good pizza? This episode is for those of you who want to cook delicious pizzas in your own kitchen that your entire family is sure to love! In this episode, I talk-through step-by-step on how to make these yummy pizzas, savvy tools to use, my favorite ingredients, the best toppings, and more.

Here is what you’ll find in this episode:

Best Pizza Crusts

• Against the Grain Gourmet Three Cheese Pizza Shell (Gluten-Free)
• DIY Cauliflower Pizza Crust Recipe (Gluten-Free)

Savvy Tools to Use When Making Pizza

• Disposable gloves- I wear these to mix the crust by hand (and a multitude of other tasks).
• Stainless steel pizza flipper. The cake spatula is large enough to flip cakes and pizzas with ease.
• Emile Henry Pizza Stone- I link to my square one below; I have two of them.
• Nut Milk Bag- These are perfect to remove water from riced cauliflower.

Delicious Toppings to Take Your Pizza Over-the-Top

• Pesto Pizza Toppings:

• Buitoni Pesto with Basil sauce or Costco’s Basil Pesto sauce

• San Marzano Cherry Tomatoes
• Shredded Whole Milk Mozzarella

• Burrata Cheese

• Greek Pizza Toppings:

• Orange, Yellow, and Red Bell Peppers

• Chopped Red Onion
• Sliced Black Olives and Kalamata Olives
• Chopped English Cucumber
• Crumbled Feta
• Shredded Mozzarella and Sliced Mozzarella Balls
• Greek Seasoning

To see all these products, you can check out this episode on my YouTube Channel. If you haven’t already, be sure to follow me on Instagram (@family_savvy) for more recipes, tips, and tricks! As always, stay savvy.