Dr. Don and Professor Ben talk about the risks of keeping a half a corn cob in a sealed bottle of water, and sipping after a few days.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

• Don Schaffner 🦠 on Twitter: “@clairedwillett Please google “pruno botulism” 😬” / Twitter
• Pruno: A Recipe for Botulism | Botulism | CDC
• Recipe: Fermented Corn — FarmSteady
• Southern Sour Corn Recipe - How to Make Lacto Fermented Corn