Kaiti and Carrie explore new cookbook releases in the 3rd week of May 2021!

(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)COCKTAIL COOKBOOKSModern Home Winemaking: A Guide to Making Consistently Great Wineshttps://amzn.to/3rQUT6f Gotham City Cocktails: Official Handcrafted Food & Drinks From the World of Batmanhttps://amzn.to/2RgketTGRILLING COOKBOOK Meat: The Ultimate Cookbookhttps://amzn.to/3sSvA57 Root: Small vegetable plates, a little meat on the sidehttps://amzn.to/2PSUxPc Foolproof BBQ: 60 Simple Recipes to Make the Most of Your Barbecuehttps://amzn.to/2Ol4K6wHISTORICAL COOKING: Cabbage and Caviar: A History of Food in Russia (Foods and Nations)https://amzn.to/3upz6Es KINDLE RELEASE: The Alice B. Toklas Cook Bookhttps://amzn.to/39JH7MvBAKING COOKBOOKThe Bread Bookhttps://amzn.to/2Oldzxa The Alternative Flour Cookbook: 100+ Almond, Oat, Spelt & Chickpea Flour Vegan Recipes You’ll Love (Volume 3) (Plant-Based Kitchen)https://amzn.to/3cNeiRgDESSERT COOKBOOK The Crafted Cookie: A Beginner’s Guide to Baking & Decorating Cookies for Every Occasionhttps://amzn.to/3wsZoHI Super Vegan Scoops!: Plant-Based Ice Cream for Everyonehttps://amzn.to/31Oa1qsCLEAN EATING COOKBOOK Make It Vegan: From Quick & Easy to Deep Fried & Delicioushttps://amzn.to/3fW8FCr The Perennial Kitchen: Simple Recipes for a Healthy Futurehttps://amzn.to/39K9D0yMISCELLENEOUS COOKBOOK Messy In The Kitchen : My Guide to Eating Deliciously, Hosting Fabulously and Sipping Copiouslyhttps://amzn.to/2PsjaCB Vietnamese: Simple Vietnamese food to cook at homehttps://amzn.to/3cVDOE2