(2/2) Interview with Heleni Pahulu about her family‘s restaurant, Katalina’s Island Grill in Hayward, California. This business is Tongan, Pacific Islander owned and managed.  She shares her experiences and insight into running a restaurant, selling authentic Pacific Islander meals, and the fluctuating costs of pacific goods which impact consumers. To support this podcast, visit the Buy Pasifika gift shop: https://www.redbubble.com/people/FanaikaFaagau/shop

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