Saskia is a photojournalist for the New York Times, a writer and a NGO entrepreneur. She's the youngest person leading a Bordeaux first growth wine business. 2 years ago, she learnt the ins and outs of œnology or the art of designing wine, before taking the helm of her family's century old, legendary vineyard, Chateau Lafite. In this interview, you will learn about how she's reshaping business and agriculture practices to define and introduce their wine into the next era. You can follow her on twitter @saskia_RO. One quick note on timings for context: this episode was recorded on March 30th 2019, before the events of the coronavirus epidemic.