·         Omega 3 fatty acids in seafood linked to lower risk of chronic kidney problems·         Study suggests vitamin D benefits and metabolism may depend on body weight·         Nitrite additives associated with increased risk of type 2 diabetes·         One Minute Exposure to Monochromatic Light Shown to Modify Neural Connections·         Olive oil polyphenols may boost cognition: Nutrigenomic data·         Drinking sugary beverages linked to hair loss in men