Mashed potatoes * Cream Cheese-Garlic Mashed Potatoes * what “water to cover” means * parboiling Cream Cheese-Garlic Mashed Potatoes 2 ½ lbs baking potatoes, peeled and quartered 4 oz cream cheese, softened 1 stick salted butter, softened 1 ½ tsp sugar ½ tsp garlic powder ½ tsp salt 1 tsp pepper about 1/4 c. milk … Continue reading Mashed Potatoes →