More people should eat pasta for breakfast. The combination of carbs, fat, and (sometimes) protein welcomes one into the world in a most comforting way, and often there is cheese. It also tends to reheat well, which means you can make a big batch and eat from it throughout the week. There is no downside.
https://skillet.lifehacker.com/eat-lasagna-for-breakfast-1832020795
* cacio e pepe * a simple sausage gravy * this 10-hour recipe