Sakamichi Brewing is in Tachikawa, Tokyo. Each week Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week we checked in with our recap podcast - Behind the Beers with Lloyd Doyle and Chad Fistcorn - before checking in with some delicious Dia Del Lupulo, an Agave Wood Aged IPA from Open Air. Is Agave Wood wood from an agave plant, or wood from a tequila barrel? Who can say. A short episode this week as we were open late for Labour Thanksgiving Day. Workers of the World Unite! 

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Music by Zen_Man from Pixabay