“I always feel that I’m quite limited by my imagination. You might think, I’m going to go thataway but you need to be open to where ‘thataway’ actually takes you.” — Alison Cairns
Joining me at Lake Riffelsee in the Swiss Alps, Alison shares her incredible journey of painting the Matterhorn while it was covered by cloud, transforming frustration into focus and setting an intention to start with what she could see rather than what she could so that the cloud revealed the mountain it was hiding. She also discusses the role of creativity in food, and Alison’s pop-up gallery for amateur artists launching in January 2021 in Geneva (currently pending a review of the gallery space). We also explored what happens when we treat our lives as our Masterpieces, and the power of decelerating enough to listen to our intuition so that we can create our greatest contribution to our planet, people and prosperity.
We also discuss:
Links:
Food Systems Summit 2021
Craigberoch Business Decelerator and my conversation with Founder Gib Bulloch **add this link once published