I know that gluten is no longer the “buzz word” in the industry that it used to be, but that’s also the main reason I bring it up today…

Too often we follow the media’s lead and move onto the next hot “nutritionism” trend and forget about the truths we’ve already learned…

I want to make sure we cover how gluten can have a slow, inflammatory accumulative effect on the body that lulls us into believing it’s not so bad for us as it quietly causes a host of health issues…

Tune into today’s #CabralConcept #1454 to discover the hidden triggers for gluten food sensitivity reactions and what to watch out for – Enjoy the show!

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Show Notes & Resources:

http://StephenCabral.com/1454

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