Shackbaggerly: Recent Episodes
Katie Johnson and Howard Middleton
Shackbaggerly - an adjective to describe ‘anything left in a loose, disorderly manner,’ not dissimilar to conversations between friends Katie Johnson & Howard Middleton who regularly appear together at various Food Festivals across the country, with Howard doing cookery demonstrations whilst Katie hosts them & because they usually end with a smile, it was suggested they team up to do a Podcast, so here it is. Katie is a former BBC Presenter & Howard a star off ‘The Great British Bake Off.’ They both love old Cookery Books & the stories they hold, but then they go off on one - Shackbaggerly!
On this week’s episode, Chef Mark Harris shares his tips for stuffing and roast potatoes for the big day. You’ll hear a story that could quite easily be a Christmas movie. Chef royalty, Mark and Sue Stinchcombe chat about British cuisine, and yes, it’s time for the Christmas song! You can keep upto date with behind the scenes of the podcast by logging onto Shackbaggerly's Instagram and Facebook pages, and please do subscribe or follow wherever you listen, it's totally free and does help when I ask guests to chat, as they can see I’m not just talking to myself, on this occasion anyway! Thank you for listening, Happy Christmas, and here’s to 2024, whatever it throws at us. I’m taking a couple of weeks off, so see you on Friday 12 January, Katie x--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s episode, Chef Mark Harris shares a few hints and tips for perfect Yorkshire puddings. Gardening Guru Reg Moule talks us through looking after Christmas plants, including Cyclamen and Poinsettia, and introduces us to ‘Fiona!’ Plus, we meet award winning Audio Book Narrator Barrie Kreinik, who shares her very own recipe for Wheaten Bread. You can keep upto date with behind the scenes of the podcast by logging onto Shackbaggerly's Instagram and Facebook pages, and please do subscribe or follow wherever you listen, it's totally free and does help when I ask guests to chat, as they can see I’m not just talking to myself, on this occasion anyway! Thank you for listening, and see you next time x --- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s episode, we find out how New Yorker Kim Goldfeder-Clarke got on with making a traditional Christmas pudding! Gardening Guru Reg Moule shares a few stories of what really happens when people go to buy their Christmas tree, and Chef Mark Harris, along with his partner Sarah, is bucking the trend when it comes to running a Pub\Restaurant, so successful are they, that have recently opened another one. You can keep upto date with behind the scenes of the podcast by logging onto Shackbaggerly's Instagram and Facebook pages, and please do subscribe or follow wherever you listen, it's totally free and does help when I ask guests to chat, as they can see I’m not just talking to herself, on this occasion anyway! Thank you for listening, and see you next time x Podcast guests on this episode are Reg Moule, the Gardening Guru. Kim Goldfeder-Clarke from ‘Ya Mom’s in the Kitchen,’ and ‘Mr Bentley’s World,’ and Mark Harris www.pheasantatneenton.co.uk and www.thetallyho.co.uk --- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s episode, Katie pops into a Herefordshire toy shop to chat with Martin Chadney, and stays in the county to meet its latest celebrity - Saku from ‘The Great British Bake Off.’ There’s also talk of suet, stir up Sunday, and what was the secret food sculpture that Food Artist Prudence Staite was working on? You can keep upto date with behind the scenes of the podcast by logging onto Shackbaggerly's Instagram and Facebook pages, and please do subscribe or follow wherever you listen, it's totally free and does help when guests are invited to chat, they can then see Katie isn't just talking to herself, on this occasion anyway!Thank you for listening, and see you next time x--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On Shackbaggerly this week, wehear all about ‘re naturalisation,’ with Kim and Rob Hurst, formerly of ‘The Cottage Herbery’ in Worcestershire, and discover who are Miss Pattie and Babette. Plus Lizzy Hughes from ‘Our Lizzy Cookery School’ shares a few Christmas vegan recipe hints and tips, including a rather special ingredient tucked into a mince pie. You can keep upto date with behind the scenes of the podcast by logging onto Shackbaggerly's Instagram and Facebook pages, and please do subscribe or follow wherever you listen, it's totally free and does help when guests are invited to chat, they can then see Katie isn't just talking to herself, on this occasion anyway!Thank you for listening, and see you next time x--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On Shackbaggerly this week, Katie is joined by three women, all with a story to tell.
Chef Suki Pantal talks Diwali, but is it too late to wish her a happy one?
Julie Rachford was born in the UK, but has spent more than half her life in the USA, so we find out what are the main differences.
And how did Sarah Evans cope, when for 8 months, because of pain, her settee was where she spent every day and every night.
There's a recipe or two, and a smile along the way!
You can keep upto date with behind the scenes of the podcast by logging onto Shackbaggerly's Instagram and Facebook pages, and please do subscribe or follow wherever you listen, it's totally free and does help when guests are invited to chat, they can then see Katie isn't just talking to herself, on this occasion anyway!
Thank you for listening, and see you next time x
--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On Shackbaggerly this week, Katie is talking bananas, and not for the first time you might say! But no, we’re talking about the growing of bananas in the sunshine of Cyprus, and what it entails, especially when we’re all guilty of picking them off the shelf in a supermarket, perhaps without a second thought on how they got there. Join Katie and Michaelis in a plantation, but be careful with your clothes!As always you can keep up to date with behind the scenes happenings via Shackbaggerly’s Instagram and Facebook pages, and Katie’s email is podcast@theshackbaggerly.co.uk If you’re not already following or subscribing, please do, it’s totally free and it helps when Katie asks guests to join her, as they can then see she’s not just talking to herself! --- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s Shackbaggerly, we meet Tom Court from ‘Sticky Fig Catering’ in Worcestershire, to find out what it’s like to cater for a film crew, and find out who Tom was in a film with, well, his blue glove!We’re off to RHS Wisley in Surrey where we meet Head of Edibles, Sheila Das, and discover what was on her own menu that evening. Becca Boast, Senior Tutor at Raymond Blancs Cookery School reveals a celebrity student, and a second visit to Shackbaggerly from Indian Cook and Author Manju Mahli.As always you can keep up to date with behind the scenes happenings via Shackbaggerly’s Instagram and Facebook pages, and Katie’s email is podcast@theshackbaggerly.co.uk --- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s Shackbaggerly, who would have thought a recipe with three ingredients could be so difficult to make?! Seems across the pond, not everything is as we’d think, here in the UK. It’s a welcome back to Kim Goldfeder Clarke from Ya Mom’s in the Kitchen in New York. We chat apples with Chef Daren Bale in Worcestershire, and meet the incredible Prudence Staite, from ‘Food is Art,’ in Gloucestershire. As always you can keep up to date with behind the scenes happenings via Shackbaggerly’s Instagram and Facebook pages, and Katie’s email is podcast@theshackbaggerly.co.uk --- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s Shackbaggerly, Katie chats with New York Actress, Singer, Dancer and Baker Kim Goldfeder-Clarke, from the hugely popular ‘Mr Bentley’s World.’ Chef Calum Smith from Shrewsbury in Shropshire tells us the moment he discovered a whole new way of making scones, with 2 ingredients you really wouldn’t associate with the recipe, and it’s a welcome return to one of Bake Off’s favourites, Val Stones, and make sure you keep up to date with behind the scenes news, because as well as links to all of Katie's guests, this week Val will share her recipe for Pistachio, lemon, lime and mint cake! All you have to do is follow Shackbaggerly on Facebook and/or Instagram, and please spread the word about the podcast, wherever you are in the world.Thank you for listening, and see you next time--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s Shackbaggerly, Katie is at Aldeburgh Food Festival in Suffolk, chatting to Producers and Chefs. The Hospitality Industry is struggling in the UK, Andrew Clements and ‘The Hotel Folk’ are doing their bit to make a difference. Find out which body part hurts most when you grow ‘Sandling Saffron,’ and it’s nearly harvest time for Sarah Lord and the family. Steve Tricker from ‘Truly Traceable’ reveals his wife keeps a certain secret from him, and our native Roe Deer are not as you’d think, and Alison Lilly from ‘Lillypuds,’ has one of those success stories that make you smile. Keep upto date with behind the scenes news, as well as links to any of Katie's guests, by following Shackbaggerly on Facebook and/or Instagram, and please spread the word about Shackbaggerly, wherever you are in the world.Thank you for listening, and see you next time--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
On this week’s Shackbaggerly, Katie catches up with Chef Graham Tinsley MBE and he kindly shares his most popular recipe, and perhaps not the one you would think.Fisheries Journalist Mike Warner reveals the shocking percentage of fish exported from UK waters, and Pervin and Cyrus Todiwala OBE, possibly as you’ve never heard them before.Keep upto date with behind the scenes news, as well as links to any of Katie's guests, by following Shackbaggerly on Facebook and/or Instagram, and please spread the word about Shackbaggerly, wherever you are in the world.Thank you for listening, and see you next time.--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
It’s been a busy week and a warm one too, so did that affect Katie introducing a Chef to the stage in Italian at Ludlow Food Festival?! Whilst there, Katie chats essentials in your cupboard with Suki Pantal from Suki’s Curries and Spices, in Malvern, Worcestershire. Stuart Collins from Docket 33 in Whitchurch, Shropshire reveals exactly what his old boss Gordon Ramsey was like, and before Mrs Beeton, there was Elizabeth Raffald - we hear from Dr Neil Buttery who has written all about this incredible woman.Keep upto date with behind the scenes news, as well as links to any of Katie's guests, by following Shackbaggerly on Facebook and/or Instagram, and please spread the word about Shackbaggerly, wherever you are in the world.Thank you for listening, and see you next time.--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week, Katie learns you mustn't squeeze when it comes to using peat free compost, as she chats with Josh Egan Wyer, Head of Horticulture at Pershore College in Worcestershire.
You'll find out who supplies the Palace with smoked salmon, after hearing from Masterchef Professionals Winner, Mark Stinchombe, and yes, there really is a place for Tofu, according to Plant based Chef, Andy Tibbs from Poco Culina in Gloucestershire.
Katie's also attempting a bit of Italian again, and whilst the UK wilts in temperatures of 30 degrees plus, a listener provides an unusual drink!
Keep upto date with behind the scenes news, as well as links to any of Katie's guests, by following Shackbaggerly on Facebook and/or Instagram, and please spread the word about Shackbaggerly, wherever you are in the world.
Thank you for listening, and see you next time.
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week Katie talks Plums with Chefs Sue Stinchcombe and Felice Tocchini as part of the annual 'Pershore Plum Festival,' in Worcestershire. The event takes place in the town and in the Park, right by Pershore Abbey, so the bells make an appearance too when Gardening Guru, Reg Moule explains what we could be doing in our gardens now its early September. There's an overheard conversation in the hairdressers, and listener participation, and Katie once again is trying to learn a language! You can keep up to date with all things Shackbaggerly, by following the podcast on Instagram and Facebook, and if you don't want to miss Reg's next appearance, please make sure to follow or subscribe, and as for a review - well, you know how Katie loves to hear from you, plus it helps when guests are invited to chat. Thank you for listening, and see you next time!
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
Katie's back after a busy time working away in Wales, where she met Superstar Actor Julian Lewis Jones, but in his role as a 'Tuna Whisperer!'
Mandy Walters from 'Cardigan Bay Fish' chats about crabs, and what she was hoping to eat for tea, and whilst looking for plums, Katie uncovers a Swedish recipe.
Away from food, there's good news about an addition to the family, all the way from Turkey.
Keep upto date with Shackbaggerly news, pictures and links to featured guests via Shackbaggerly's Instagram and Facebook pages, and if you feel an urge to leave a review, please don't fight it, as it does help when inviting people on to chat.
Thank you for listening, and see you next time.
--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week, Katie catches up with Superstar Chef Olivia Burt as she reveals her first book is not just looking good, it’s ‘Good Looking ……. Cooking!’ You’ll discover that cheese does indeed evoke emotions, with Millie Preece from ‘The Dairy Door,’ and will Colin Mitchell from ‘Grandad Fats Gluten Free’ reveal his secret ingredient? The answer to the last question is no, but Katie does find out a little known Coeliac fact. All website addresses linked to the guests will be on Shackbaggerly’s Instagram and Facebook pages, and if you feel an urge to leave a review, please don’t fight it!
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week Katie chats with Kate Henry, from The Great British Bake Off, series 5. You may recall, that was the year that made the headlines, and all because of a misjudged edit.
Find out the power of a teddy bear, with Ellie Somme, Founder of the Charity 'The Teddy Trust,' and Chef Daren Bale shares his recipe for a quick pickle.
If you're not already following Shackbaggerly, please do, and if you feel an urge to leave a review, please don't fight it!
Keep upto date with guests and behind the scenes via Shackbaggerly's Facebook and Instagram pages.
,
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week, Katie is back after a few days away in Cornwall, and as always, there's a story to tell!
Guests include Romanian born Food Writer Irina Georgescu, chatting about her latest title 'Tava,' and the Celebrity Fan who's post on Instagram, Irina wants to frame.
Karen Wright from The Great British Bake Off is once again on her travels, does she not like being at home?!
Then we're off to the Shropshire/Herefordshire border to chat Slow Food, with the UK's Number One Slow Food Restaurant, The Riverside Inn, Aymestrey, where just up the road, you might just spot a hairy Deer.
If you're not already following Shackbaggerly, please do, and you can always get in touch via email podcast@theshackbaggerly.co.uk and if you feel an urge to leave a review, please don't fight it.
Shackbaggerly returns on Friday 28 July with episode 12 available from 9.00am UK time
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week, Katie finds out about Guernsey Cows and the affect carrots have on them. Also, is there a link with lemon myrtle and a Labrador?! plus Food Writer Charlotte Pike judges 184 herbal teas.
Charlotte has kindly shared her recipe for 'Toasted Fig Leaf Ice-cream' which Katie will put on Shackbaggerly's Instagram and Facebook pages.
You can contact the podcast via email at podcast@theshackbaggerly.co.uk and if you feel an urge to subscribe and/or leave a review - please don't fight it!
Shackbaggerly returns on Friday 21 July with episode 11 available from 9.00am UK time
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week Katie meets author Sam Bilton and Sue Currie from Netherton Foundry. Sam is an author, food historian and investigates our culinary heritage. Sue is the 'talkative one' at Netherton Foundry who make stunning cast iron cookware. Feel free to get in touch via email podcast@theshackbaggerly.co.uk or the Shackbaggerly Instagram and Facebook pages.
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
Welcome to this week's Shackbaggerly podcast. Katie Johnson delves into steam puddings with Justine from The Pudding Shop in Upton upon Severn in Worcestershire.
BBCs Great British Bake Off contestant Urvashi Roe, from series two, joins Katie and reveals more stories from inside the iconic tent. Urvashi also talks about her new book Biting Biting.
Episode 9 will be available from 9am (UK time) Friday 30 June.
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week Katie Johnson meets the UK Burger Chef of the Year, Murf from the Beefy Boys based in Herefordshire. Da-Hae West shares some of the secrets of Korean cookery. Steve Lyons pits the French against the Italians with Pistou and Pesto. Steve 'The Hungry Guy' suggests you should make your own vinegar and don't be put off to try some unusual ingredients. There's also time for a vintage recipe too.
The recipes featured in this weeks podcast are available on the Shackbaggerly Instagram and Facebook pages. You can also email Katie at podcast@theshackbaggely.co.uk and she'd be happy to send you a copy.
Shackbaggerly returns next Friday with episode eight available from 9:00am UK time.
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
Welcome to Shackbaggerly Season Two Episode Six. This week Katie looks at olive and oak trees, bowls of fruit and wonders why there's a roll top bath in the bedroom. If you're a fan of The Great British Bake Off, Katie meets James Hillary from season 8. The year when the programme moved from the BBC to Channel 4.
If you want to get in touch the email address is podcast@theshackbaggely.co.uk or you can message via Instagram or Fackbook.
GBBO #JamesHillary #KatieJohnson #Shackbaggerly #ShackbaggerlyPodcast #Cowbridge #Chicago #AnnWallace
Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
Welcome to season two, episode five of the Shackbaggely Podcast with Katie Johnson. This week Eddie Scott winner of the BBC Tv series Masterchef in 2022. Great British Bake Off contestant Terry Harthill from series nine. There's also advice from two of our regular chefs Steve Lyons and Daren Bale.
#Masterchef #BBC #GreatBritishBakeOff #EddieScott #TerryHartill
--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
As Katie returns to the Food Festival circuit for 2023 this weeks Shackbaggerly enters the world of bees and honey. Why there's ample food within walking distance of your home. Katie also catches up with a finalist from series one of the Great British Bake Off - Miranda Gore-Browne.
Get in touch via email podcast@thesharckbaggerly.co.uk on Facebook and Instagram.
--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
It's been another busy week in the UK dominated by the Coronation of King Charles III, but as ever for Katie Johnson it's been loose and disorderly.
In episode three of series two Katie meets a lady who was in Westminster Abbey on the big day, then got lost. Award winning chef Daren Bale reveals his favourite recipe and recounts a visit to the barbers. Last but not least, Sandy Docherty from The Great British Bake Off series of 2015 reveals her sisters last words... That's a typical seven days in the world of Shackbaggerly.
Episode 4 is released on Friday 19 May. Click to subscribe wherever you get your podcasts.
--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
This week Katie Johnson is joined by three chefs talking about Indian cuisine, Vegan cookery and Baking. As ever in a loose disorderly manner, which is why Katie also learns about Royal security, Golf, DNA and the strength of ginger too.
Katie's guests this week are Jane Beedle a Great British Bake Off finalist in 2016 and winner of the GBBO Christmas Special in 2018. Rhian Cafful founder of Veg Life based in Malvern, Worcestershire and Rayeesa Asghar-Sandys a former Metropolitan Police officer who left the city for the countryside of Herefordshire and created Spiced by Rayeesa.
You can get in touch via the Shackbaggerly Podcast pages on Instagram and Facebook or email podcast@theshackbaggerly.co.uk
Episode three will be available next Friday at 9am (UK time)
--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
Welcome to season two of Shackbaggerly. Host Katie Johnson brings you guests, recipes, old cookbooks and lifes odd stories in a loose disorderly way. That's the meaning of Shackbaggerly.
This week Great British Bake Off contestant Val Stones and Chef Steve Lyons talk about food, bionic body parts, zink, cheese and R stickers.
--- Send in a voice message: https://podcasters.spotify.com/pod/show/katie-johnson73/message
Hello, Katie here.
Sadly Howard has decided to step away from Shackbaggerly, and because I wouldn’t want to do what we do with anyone else, I’m afraid that’s it for our little podcast. A huge thank you to you for listening over the past two years. For your kindness and support. Joining in with your messages, be it old recipes, stories, or photographs of Moose and Nuns! Have absolutely loved our time together, and it’s been an absolute privilege to be part of your week.
If by any chance Shackbaggerly returns, be it in a slightly different format, you will be the first to know. I will keep both Facebook and Instagram pages open, as there will always be our 100 happy episodes available to enjoy.
So that’s it - thank you for listening and see you next time. Katie x
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
We've made it! Welcome to the 100th edition of Shackbaggerly. To celebrate this milestone Howard and Katie are joined by the 2021 winner of The Great British Bake Off Giuseppe Dell'Anno. Katie is honoured to be in the company of two* previous winners of the show.
Giuseppe reveals why football confuses him. His hometown doesn't have a hospital. At school he was a boring, sad little child, and, oh yes, he does talk about his time on the Bake Off.
There's also time for Wendy's moose photo, Apple Dumplings, Comedian Harry Hill, Whitney Houston and Howard wishing his oven was hotter. All will make sense once you listen to episode 100 of Shackbaggerly.
- A dream of Howard fuelled on stage on many occasions by Katie.
Giuseppe Dell'Anno
Howard Middleton
Katie Johnson
GreatBritishBakeOff
GBBO
GBBOPodcast
Shackbaggerly100
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
As Katie and Howard approach their 100th it seems nothing has changed in the world of Shackbaggerly. Hence Katie wants to 'give prawns elbow room' Howard asks 'can you see a squirrel?' and as for 'push the flange' you'll just need to listen!
There's time for some old recipes including Ted Maloney's 1973 offering the Good Living Cookbook. The history of the 99 Ice Cream plus Thora Hird. Cruise ship design and Howard's dreams... Yes it's a typical week in the world of Shackbaggerly.
Katie and Howard return next week for episode 100 with a special guest.
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
Howard and Katie are loose and disorderly once more this week as Howard discovers fridge magnets for the elderly. Katie delves into Rita Greer's 1985 cookbook 'Recipes For Healthier Living' Can you help with any information about Waukesha Cheese?
Also this week, an alarming experience at the doctors, Howard's uneasy feeling in a supermarket and the disappearing thumb trick. Yes it's another 168 hours in the world of Shackbaggerly.
Join Howard Middleton and Katie Johnson each week with a new episode available every Friday at 9am UK time. Please, if you haven't already, subscribe wherever you get your podcasts from and leave a review too.
To get in touch email podcast@theshackbaggerly.co.uk or via our Instagram and Facebook pages.
See you next week.
Katie & Howard.
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
This week Howard Middleton and Katie Johnson concentrate on recipes and food... for most of the time! There's Shrimp Wriggle, Monkey Bread, Plucking Bread, Nuns' Breast's and Saint's Breast's. There's also time for Dear Reader, a game Howard is playing on his smart phone. Katie goes mad with a steam cleaner and not forgetting another June Moment. It can only be Shackbaggerly in a loose disorderly manner.
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
Katie and Howard return with the first Shackbaggerly of 2023. It seems that having an enforced week off has given them renewed vigour, at least measured by the number of topics covered this week. Deep breath.
Doctors receptionists.
Food delivery no shows.
Bespoke breakfast orders.
Rocky Mountain Spotted Fever.
The Peanuts Cookbook from the 1970s.
Body parts of nuns.
Fanny Craddock.
Oh Shackbaggerly wouldn't be complete without another June story.
_______________________________________________________________
Episode 97 will be available from 9am UK time next Friday 13th January.
Additional music by: Cory Gray - Old World.
_______________________________________________________________
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
It's Christmas time but not as you know it. Katie and Howard premier their version of Do They Know It's Christmas. There's also time for some seasonal recipes with a nod to The Hairy Bikers.
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
Typical of the English, Katie and Howard discuss the weather. A new way of measuring your wine consumption. Laundry Basket or Hamper? There is time for some seasonal recipes too. Yes it's another deep dive into the world of Shackbaggerly.
Join Howard Middleton and Katie Johnson next week for the Christmas edition of Shackbaggerly, including their take on a traditional seasonal classic... perhaps!
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
Howard Middleton considers wearing a cushion cover. Katie Johnson is on the hunt for a comfy chair and ends up with two... in white leather. There's boiled cheese and cheese dreams. Designer Christmas wrapping paper and from 1960 the 'I Hate To Cook Book' Yes it's a typical week in the world of Shackbaggerly... loose and disorderly.
Katie and Howard are on Instagram, Facebook and Pintrest. Look for The Shackbaggerly podcast. This week you can vote for the tune to be used for the Shackbaggerly Christmas Song 2022.
Episode 94 will be available from Friday 16th December. Just pop over to your favourite podcast provider and subscribe to Shackbaggerly, they'll then send you a reminder when any new episodes are available.
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
This week heating, a alcohol cupboard and the 1962nd A.A.C.S. Group. If you're looking for old recipes, no problem, they're here too with dumplings and nut buns!
Want to get in touch? Message Katie and Howard at podcast@theshackbaggerly.co.uk or via Instagram & Facebook.
--- Send in a voice message: https://anchor.fm/katie-johnson73/message
This week Howard hides behind a row of houses, yes it's all rock n roll for H. Katie has found a life size chocolate moose. There's also time for Hollow Hair, Chocolate Mayonnaise Cake and Nelson's Home Comforts. Really it's just another typical week for the Shackbaggerly Podcast.
Find us on Instagram & Facebook and now on Pintrest too. Very soon we'll be launching The Shackbaggerly website, full details shortly.
Send in a voice message: https://anchor.fm/katie-johnson73/message
While Howard is busy dreaming about vampires. Katie has car trouble and is 'volunteered' for serving in a theatre bar. As ever there is time to talk food (Which is what this podcast started out to do 18 months ago) and if you've not seen the result, a spoiler on who won the UKs Great British Bake Off this week.
Howard Middleton featured in series four of the Great British Bake Off. He now regularly hosts cookery classes both in person and online. Katie Johnson is a former BBC Radio Presenter and Producer who now runs Wot's Cooking a company that supplies demonstration kitchens to shows and festivals across the UK.
Feel free to get in touch: email podcast@theshackbaggerly.co.uk and you can also follow Shackbaggerly on Facebook and Instagram.
See you again next week for episode 91.
Send in a voice message: https://anchor.fm/katie-johnson73/message
After a couple of weeks R and R Katie and Howard return to old recipe books, cats, DIY, bras and bruising! Yes it can only be episode 89 of Shackbaggerly. Once again Howard Middleton and Katie Johnson are loose and disorderly.
Send in a voice message: https://anchor.fm/katie-johnson73/message
This week it's the turn of Howard and Katie to look back on the last twelve months of Shackbaggerly. With suggestions from you of the observations and recipes that made you smile and in some cases laugh out loud. Katie and Howard return next week with a brand new episode so please do get in touch if you've an old family favourite recipe that you'd like to be featured.
Email: podcast@theshackbaggerly.co.uk - You can also find us on Instagram and Facebook.
Send in a voice message: https://anchor.fm/katie-johnson73/message
This week we look back at the last twelve months of Shackbaggerly. No it's not a boring 'that was the year that was' we'll leave that to the BBC come December. This is a compilation of stories and observations from Howard's mum June. Yes some of your favourite June Moments... Enjoy.
If we've missed out one of your favourite moments please do let us know and we'll try and include it in a future episode.
Email: podcast@theshackbaggerly.co.uk or message via Instagram or Facebook.
Another episode available from next Friday.
Send in a voice message: https://anchor.fm/katie-johnson73/message
It's been another busy week in Shackbaggerly world. Katie left home for six days. Howard gets a mention in the New York Times. Harvey (The Retriever) gets fan mail and June has another moment. There's also time for recipes too, but as ever in a loose disorderly manner. That's Shackbaggerly episode 86.
Next week it's a Shackbaggerly special with Howard's mum June. Yes we've more June Moments than you can shake a stick at!
Send in a voice message: https://anchor.fm/katie-johnson73/message
He may be in his 50s but Howard has just learnt how to walk up hill. Katie's dentist suggests she should try Botox. Meanwhile how do you get a sample from a Golden Retriever? Oh yes, food does get a mention with some more old recipes from Mary and her longest book title in the world. There's more 'Gong' stories following on from last weeks J Arthur Rank discussion.
Send in a voice message: https://anchor.fm/katie-johnson73/message
It's been a busy week for Katie and Howard. Katie was at RHS Bridgewater and had an emotional time there as well as getting lock in by security! Howard seems to have found the cookbook with the world's longest title. There's recipes in abundance from some not so well known chefs and cooks. Plus your response to the herring recipes featured last week, it's fair they're not everyone's favourite. It's really what you'd expect in a loose disorderly manner... Shackbaggerly.
Join us next week for episode 85 available from where ever you download your favourite podcasts.
Email: podcast@theshackbaggerly.co.uk
Send in a voice message: https://anchor.fm/katie-johnson73/message
It's another week and Shackbaggerly is loose and disorderly once again. There's Gong Man, Beige Food, Fear of Flying, Herring Omlette and cookery books from 1866 and 1906. Katie Johnson and Howard Middleton amble through this episode with more random offerings and a few smiles too.
Feel free to get in touch email podcast@theshackbaggerly.co.uk or pop over to Facebook and Instagram.
GBBO #HowardMiddleton #KatieJohnson #GongMan #RankOrganisation #AldeburghFoodAndDrinkFestival #RHSWisley #RHSBridgewater
Send in a voice message: https://anchor.fm/katie-johnson73/message
This week Katie can see Howard but Howard can't see Katie. Old recipes for Turkey Stuffing also Stone soup, both of which you shouldn't try at home. Howard's 'Thing' makes a noise. Katie launches a digestive Weeeeee! You react to Howard's recent problem downstairs.
Episode 83 available next Friday from 9am Uk time.
Send in a voice message: https://anchor.fm/katie-johnson73/message
Welcome to episode 81 of Shackbaggerly where Howard Middleton and Katie Johnson remember HRH Queen Elizabeth II.
There's time for some old recipes and highlights, if that's the right word, of Howard's baking demonstration at Ludlow Food Festival.
If you'd like to get in touch please email podcast@theshackbaggerly.co.uk Don't forget to follow Shackbaggerly on Instagram and Facebook. That's where you'll find the extra bits from the podcast.
Katie and Howard will be back next week with a brand new episode available from 9am on Friday.
Send in a voice message: https://anchor.fm/katie-johnson73/message
This week Howard returns to the hospital and is given some advice on clothing. Katie visits the hairdresser and buys shoes...
There's still time for old recipes, what to do with leftovers, including fried eggs.
Please follow Howard Middleton and Katie Johnson on the Shackbaggerly Podcast pages of Instagram and Facebook.
Send in a voice message: https://anchor.fm/katie-johnson73/message
A lot can happen in seven days and that's true for Katie Johnson and Howard Middleton. This week Howard has had trouble downstairs. Katie explains the phrase Pig in a Poke. There's recipe ideas from the Hints For The Household Cookbook and Fanny Farmer's Boston Cooking School.
Howard has to return even more online orders. How difficult can it be to buy new bowls for pasta? Katie reveals Shackbaggerly's first ever guest from the year Howard 'won' the Great British Bake Off, well in the the directors cut he did! Plus the NHS walk in centre door that adds to the patient waiting lists. Only on Shackbaggerly episode 79.
You can email Katie and Howard directly at podcast@theshackbaggerly.co.uk
See you next week when Howard and Katie turn 80, they do look good for their age don't you think?
#GreatBritishBakeOff #PigInAPoke #NHS #HowardMiddleton #KatieJohnson
Send in a voice message: https://anchor.fm/katie-johnson73/message
It's been one of those weeks for Katie and Howard which means this week's Shackbaggerly is true to its definition 'loose and disorderly' For example, why Howard's side hustle won't be selling Hot Dogs. Katie compares Hairdressers and hair styles. Another case of mistaken identity is it Mr Middleton or Mr Rodgers? BBC Radio 4s The Archers and English Recipes and Others, a cookbook from the 60s. Oh yes there's 'Another June Story'
HowardMiddleton #KatieJohnson #BBCRadio4 #The Archers
Send in a voice message: https://anchor.fm/katie-johnson73/message
Katie explains to Howard why young farmers do it in wellies. Howard considers decorating a room and hallway. June has a delivery and, as ever, its not what it seems.
Please feel free to leave a review where ever you download the podcast. You can also get in touch with Katie and Howard via Instagram, Facebook or email podcast@theshackbaggerly.co.uk
Send in a voice message: https://anchor.fm/katie-johnson73/message
Several questions need to be answered on this week's Shackbaggerly Podcast with Katie Johnson and Howard Middleton. Are Howard and Peter still alcohol free? Exotic Food with Rupert Croft-Cooke or is that Leo Bruce? Is Howard lonely or rife?
As for Katie remembering the days of 'Two Sips Smith' Cheesecake without cheese and Howard trying to buy T Shirts. You'll understand why this podcast is certainly loose and disorderly. Yes it's Shackbaggerly episode 76.
Keep up to date with Shackbaggerly via Instagram and Facebook. We regularly post pictures and information linked to the current episode.
Shackbaggerly 77 will be available on Friday 19th August from 9am UK time.
Send in a voice message: https://anchor.fm/katie-johnson73/message
This week Katie's praise for the NHS. Sore nipples, don't panic Howard will explain all. More vintage recipes books that provide much entertainment but not tasty food.
Feel free to leave a review and get in touch via Instagram, Facebook or email podcast@theshackbaggerly.co.uk
See you again next Friday when episode 76 will be available from 9am UK time.
Send in a voice message: https://anchor.fm/katie-johnson73/message
This week. Howard clicks and collects but as you'd expect not everything goes to plan. Katie can't remember who she is. There's Vintage recipe books including Recipes for Today, Katie Smith's Favourite Recipes and Spinach Soup from Mrs Smellie which suggests using baby food!
Also in Shackbaggerly episode 74. A Windmill in Old Amsterdam, Katie and the fire extiguisher plus there's another June story.
Please get in touch via email: podcast@theshackbaggerly.co.uk or follow Shackbaggerly on Facebook and Instagram.
Send in a voice message: https://anchor.fm/katie-johnson73/message
As the UK gently bakes. Howard has a new fan. Katie spots a sign and has to decide her fete or fate. There's also herbs, Kaftans, US states and a touch of dentistry. It can only be the latest episode of Shackbaggerly.
Join Katie Johnson and Howard Middleton every week as they explore old recipes along with food and drink, then go off in their usual loose and disorderly manner.
Episode 74 is realised on Friday 29th July at 9am UK time.
Send in a voice message: https://anchor.fm/katie-johnson73/message
Episode 72 of Shackbaggerly and the heat seems to be getting to Howard and Katie. Shaker or Quaker. Glenda Jackson or Helen Jackson. Food does get mentioned with Urney Pudding, Toasted Tea Cakes and Aldi's Kevin the Carrot. Katie is mistaken for Rosemary Shrager! As ever it's all in a loose disorderly manner. Shackbaggerly with Katie Johnson and Howard Middleton.
Email: podcast@theshackbaggerly.co.uk
Follow Katie & Howard on Instagram and Facebook
Shackbaggerly returns next week with episode seventy three. Available via Apple, Google, Player FM and all the other popular podcast providers.
HowardMiddleton #KatieJohnson #ShackbaggerlyPodcast #KevinTheCarrot #Aldi #RosemaryShrager #GlendaJackson
Send in a voice message: https://anchor.fm/katie-johnson73/message
Welcome to episode 71 of Shackbaggerly. This week Katie Johnson and Howard Middleton are in good company with Sir Michael Parkinson, Nigela Lawson and Peppa Pig all getting a mention. There's food too with Strawberry Pizza and Del's Sleep Tight Cookies. Katie goes swim ready and Howard has another June moment with the aid of Chris.
It's easy to get in touch our email is podcast@theshackbaggerly.co.uk or pop over to Facebook or Instagram.
Another episode will be available from Friday 15th July at 9am UK time. Shackbaggerly is available via all the major podcast sites including Apple, Spotify, Amazon, Player FM to name but four.
SirMichaelParkinson #PeppaPig #StrawberryPizza #SleepTightCookies #HowardMiddleton #KatieJohnson #GBBO #GreatBritishBakeOff
Send in a voice message: https://anchor.fm/katie-johnson73/message
Shackbaggerly at 70. This week Katie goes swimming. Howard recalls sending mum and dad shopping for red wine glasses. There's Einlauf Soup with egg drop noodles and what does Anapestic mean? As ever the podcast is presented in a loose disorderly manner with the subject matter being much the same. Only on Shackbaggerly.
Please feel free to get in touch podcast@theshackbaggerly.co.uk and check in regularly on Facebook and Instagram for photographs associated with various episodes.
Howard and Katie are back next week with the new episode available from Friday 8 July at 9am UK time.
HowardMiddleton #KatieJohnson #GBBO #OldRecipes #OldRecipeBooks #EinlaufSoup #Einlauf #Anapestic
Send in a voice message: https://anchor.fm/katie-johnson73/message
Old recipes feature in episode 69, which is good to know as that was the original basis of Shackbaggerly, cooking pasta for one hour forty five minutes. This week badgers, squirrels, Chipmonk Pie and Einloef Soup. The Family Fare Cookery Book of the 1960s and Mrs Smellie's Bobotee recipe. There's also time for a quick fashion show and Howard's mum June hits the road for a night out.
See you next week when we turn 70!
MrsSmellie #Bobotee #Bobotie #EinloefSoup #FamilyFareCookeeryBook #ChipmonkPie #Shackbaggerly #Episode69
Send in a voice message: https://anchor.fm/katie-johnson73/message
Summer has finally arrived in the UK. Yes it's today Friday 17th June. Katie and Howard are enjoying the sunshine but Katie recommends Howard does something at night. Junket Whips, PinkCamouflage and Elizabeth Raffles also feature in this weeks disorderly Shackbaggerly.
Please do get in touch with your questions and comments. Email podcast@theshackbaggerly.co.uk You can also find Katie and Howard on Instagram and Facebook.
There's a new episode available every Friday at 9am UK time.
ElizabethRaffles #PinkCamouflage #JunketWhips #HowardMiddleton #KatieJohnson #OxfordRailwayStation #PremierInn #GBBO #GreatBritishBakeOff #SeriesFour
Send in a voice message: https://anchor.fm/katie-johnson73/message
Howard Middleton from the Great British Bake Off and Katie Johnson former BBC Presenter & Producer get together each week for a chat about old recipes. As the podcast continues you'll realise it's not only recipes that get discussed, in fact, it's almost anything. That's Shackbaggerly and basically its definition too 'In a loose disorderly manner'
This week Howard has added to his wardrobe but some items need to be returned because of a rail strike. Katie welcomes another country to the listening fold and becomes a member of her swimming pool. There's also over cooked pasta, Apple Granny and Spaghetti Al Betty. Good news to end with, June's passage is now clear... We did warn you Shackbaggerly is loose and disorderly.
HowardMiddleton #KatieJohnson #OldRecipes #SpaghettiAlBetty #CookingPasta #France #Swimming #LooseDisorderlyManner #Shackbaggerly #Teapots #BrownBetty
As the UK celebrates the Platinum Jubilee of Queen Elizabeth II. Howard Middleton and Katie Johnson ponder, in a disorderly manner, a homeless cactus, meal worms, dried figs, Betty Crockers illustrator and not forgetting Howard the schoolboy! Yes only on the Shackbaggerly podcast.
Plus this week what Google's Alexa makes of the request to 'play the Shackbaggerly podcast' any guesses? Suffice to say Alexa gets a little confused.
Join Katie and Howard each week. A new episode is available from 9am (UK time) every Friday.
Howard Middleton #Katie Johnson #GBBO #Shackbaggerly #Shackbaggerlypodcast #Google Alexa #Alexa #Oldrecipes #Bettys
This week: Katie visits the world famous Chelsea Flower Show and does a spot of celebrity spotting. Howard answers your questions on the arrival of the long awaited wooden stool. In the world of food Katie discusses the movie Julia, a CNN documentary about the American TV chef Julia Child. Howard is feeling sweet and looks at the history of trifle. Plus hugs, kisses and a friendly delivery man.
To get in touch please email podcast@theshackbaggerly.co.uk or via social media on Facebook or Instagram
See you next week. Friday 3 June at 9am UK time. All previous episodes are available to download from where ever you get your podcasts.
Julia #JuliaChild #HowardMiddleton #KatieJohnson #GBBO #GreatBritishBakeOff #RHS #ChelseaFlowerShow
This week Howard Middelton does some weight lifting, becomes all theatrical and samples some ideas from an old cookbook. Meanwhile Katie Johnson is shaking all over, hen sitting and wondering if Shackbaggerly should make an appearance at the Edinburgh Fringe?
Join Katie and Howard every week as they seek out old recipes and cookbooks... then go off in various directions that's Shackbaggerly.
This week on Shackbaggerly. Katie had a breakdown, well the train she was on did. Howard took his mum for a booster. There's Fat Rascal and Harvey's Sauce. Katie proves age is just a number and Howard decides axe throwing may not replace his love of baking.
Shackbaggerly #KatieJohnson #HowardMiddleton #OldRecipeBooks #GBBO #York #AxeThrowing #Bettys #FatRascal #HarveySauce
Seven days on and what have Howard and Katie been up to? A live and uncensored baking demonstration as part of Eastnor Castle Chillifest in Herefordshire, UK. The missing states of America. The Main Cookbook. Cold ovens. Expensive vegetables. Howard's small or extra small shirts. Katie's astrological education. Surely not all of these subjects appear in episode 62? Listen now to find out, you'll be surprised and there could be even more fascinating facts and stories too... Only on the Shackbaggerly podcast with Katie Johnson and Howard Middleton.
GBBO #HowardMiddleton #KatieJohnson #Shackbaggerly #EastnorCastle #ChilliFest #Herefordshire #Americanstates #StatesofAmerica
Great British Bake Off contestant Howard Middleton is once again joined by Katie Johnson. This week they discuss French Mushroom Soup, soggy bottoms, lovely hot baps and intercourse! The French cookbook by Mrs Lucas has some handy tips. Howard helps one listener apply to be a contestant on a TV baking show. Katie is expanding he showbiz talent as an impressionist will she convince anyone she's Julia Child?
To get in touch email podcast@theshackbaggerly.co.uk. Follow Katie & Howard on Instagram and Facebook
GBBO #greatbritishbakeoff #howardmiddleton #katiejohnson #Shackbaggerly #intercoursepennsylvania
As we reach another milestone, why don't we ever say kilometrestone? Howard and Katie celebrate the 60th episode of the Shackbaggerly podcast. As usual in a loose and disorderly manner they discuss a visit to the dentist, false teeth, worm blood, bee juice and, not forgetting this podcast is about old recipes and their creators, the American cook Julia Child.
As it's the 60th edition Katie had the wonderful idea of releasing an extended version totalling 60 minutes... However Howard and Katie only managed to reach 52 minutes, lets say quality over quantity. Mind you using this measure, episode one would've been a little too short and podcast two wouldn't have been any better either.
Episode 61 will be available next Friday from 9am UK time.
GreatBritishBakeOff #HowardMiddleton #KatieJohnson #JuliaChild #Recipes #OldRecipes #Food
This week Katie recalls her visit to the doctors. Howard wonders if it's sauce or fauce. Fruit Cake it seems is another Marmite, you either love it or hate it. As ever Shackbaggerly winds it's way through the world of Howard Middleton and Katie Johnson in a loose disorderly manner.
Next week Shackbaggerly turns 60. The 3 score years episode will be available from 9am UK time on Friday 22nd April.
You can get in touch via email podcast@theshackbaggerly.co.uk on Facebook or Instagram. We do read all your messages and try to respond as soon as we can.
Katie and Howard
#GBBO #greatbritishbakeoff #howardmiddleton #katiejohnson #Shackbaggerly
Here we are again in a loose disorderly manner. In a word it's Shackbaggerly. This week Katie and Howard look at curtains, nuns and drink, ladies and perfume, Americans and fruit cake. There's time to look a some recipes too, which is a good thing, as that's what the podcast was originally about!
Please feel free to get in touch. We love hearing from you, we read all the messages, and hopefully you'll get a mention in a future edition.
Find us on Facebook and Instagram or email podcast@theshackbaggerly.co.uk
We're back next Friday 15th April with episode 59 available from 9 o'clock UK time.
This week on Shackbaggerly food, for once, is at the forefront of Katie Johnson and Howard Middleton's conversation. From fish and chips to Cypriot Meze it's all here along with jet lag and doorbells. Howard and Katie also have a time for a geography lesson as another country joins the listener list.
Keep up to date with Shackbaggerly via Facebook, Instagram and get in touch by email podcast@theshackbaggerly.co.uk
Katie and Howard are back next Friday at 9am UK time.
This week Katie and Howard start and end the podcast in darkened rooms, not before time some would say! Katie remembers the 80s with a TV favourite. Howard is still waiting for a delivery. Hints and tips on looking after your kitchen utensils in true Shackbaggerly style. If there's time you could hear about some vintage recipes too. If you're new to Shackbaggerly it features Great British Bake Off contestant Howard Middleton and Katie Johnson a former Presenter & Producer with the BBC. Katie and Howard can often be seen performing at food festivals across the UK. If you're looking for a day out over the Bank Holiday weekend at the beginning of May then Eastnor Castle in Ledbury, Herefordshire is the place to be. The Eastnor Chillifest returns after missing the last two years due to the pandemic. Howard and Katie will be on stage both days with Howard creating some bakes with a chilli twist... Will this weekend 'be the one?'
If you're a regular listener you'll know Shackbaggerly means in a loose disorderly manner. This week for Howard Middleton and Katie Johnson is no exception. For example: Howard doesn't seem to know what a hand dryer is. Katie's visit to the hairdresser takes an unexpected turn. Food and old recipes do get a mention with Beef Wellington, at a cost, Fanny Craddock behind the scenes gossip and Howard's mum knows what day it is by labelling yoghurt.
Welcome to episode 54 of Shackbaggerly. As ever Howard and Katie begin with every intention of talking about food and old recipe books, but as usual, it's not too long before they go off piste! This week, for example, the saga of the bar stool, Katie's pond extension and Howard's mum consumer testing of toilet roll. It could only be Shackbaggerly.
Please remember to click the subscribe button where ever you get your podcasts. Follow us on Facebook, Instagram and get in touch by email podcast@theshackbaggerly.co.uk
This week Howard and his mum do a spot of people watching in the A&E department. Katie wonders why people can be so noisey in the cinema. Old recipes do make the final edit with 'Split Peas' and 'The Web Footed Cookbook' As ever Shackbaggerly rarely disappoints!
Episode 54 will be available next Friday 11th March from 9am UK time.
Happy birthday to you, Happy birthday to you, Happy birthday Shack...bagger...ly, Happy birthday to you.
One year on Katie and Howard are still going... ...on!
This week: Cake, cake and more cake. Is Howard carbon nautral? Katie's online shopping substitutions. Where is the most unusual place to fall asleep? Oh yes and old recipes do get a mention too. Once again Katie Johnson and Howard Middleton provide proof this podcast is the definition of Shackbaggerly.
Howard Middleton featured on the BBC TV programme The Great British Bake Off. Katie Johnson is a former BBC Radio Presenter and Producer. The Shackbaggerly podcast was created during the UK lockdowns in 2021. It's Katie and Howard's love of old recipes and cookbooks which is the basis of the programme but in their true 'loose and disorderly manner' shines through.
To get in contact email podcast@theshackbaggerly.co.uk
Please remember to click 'subscribe' it's free and you won't miss a thing.
As ever with Shackbaggerly Katie Johnson and Howard Middleton go off on one. They start chatting about a cookery demonstration and end up talking T-Shirts. Stormy weather is predicted in the UK this week so Howard and Katie talk about Dudley a town in the UK... if you can follow their thoughts and can keep up, this week's episode is for you.
Also does Katie keep a record of what's been featured in the last twelve months of Shackbaggerly? The Webbed Foot Cookbook and Dolly Varden Cake also get a mention along with the NFL Superbowl! Finally where should you put the toilet roll holder?
Once again only on Shackbaggerly.
podcast@theshackbaggerly.co.uk
Whoop whoop we've reached 50! Who would have thought a podcast about things in a loose disorderly manner could reach its half century?
This week Howard Middleton (The Great British Bake Off) and Katie Johnson (Wot's Cooking) chat about Greys Anatomy, Chicago Fire, Superbowl 56, Coronation Chicken and Finland. Whilst, some how, sounding like they know what they're talking about!
We'd love to hear from you. To get in touch email podcast@the shackbaggerly.co.uk
Pictures and other bits 'n' bobs are available via our Facebook and Instagram feeds.
Back next Friday from 9 o'clock UK time for episode 51. What will Katie and Howard talk about... at this point they don't even know!
Welcome to episode 49 of Shackbaggerly. In a packed edition this week Katie Johnson and Howard Middleton chat about...
Deep breath: The Great British Menu, a moose, a walnut tree, a trampoline, Dutch Ovens, Pears Soap, first aid, onion rings, Ice Airport Alaska and life models. We may have missed something out so we may have to listen again just in case!
Join Howard and Katie next Friday when they celebrate Shackbaggerly's half century. Now do you know anyone who could bake a cake?
To say hello to Katie and Howard you can email podcast@theshackbaggerly.co.uk
Join Howard Middleton (Great British Bake Off - Season Four) and Katie Johnson (Often Vulgar) for another trip down memory lane in this week's Shackbaggerly Podcast.
Is Howard a look-a-like for Michael Gove or Rosemary Shrager? Katie's still struggling with moles in the garden, but help could be on the way, and when did 'Gas Regulo' fall from use and become simply 'Mark'?
As usually Katie and Howard uphold the meaning of Shackbaggerly, in a loose and disorderly manner, and June, Harvey, Glyn and a few recipes all get a mention. We still don't know how they do it all in under 30 minutes!
We've started to publish previous episodes on Youtube. It will take us a while to get up to date, at the moment the first three programmes are available. We'll add somemore over the next few weeks. Perhaps in a few months Katie and Howard will present a live full colour, stereo sound Shackbaggerly...
To get in touch please email podcast@theshackbaggerly.co.uk or follow Shackbaggerly on Instagram or Facebook. Don't forget to subscribe to receive notifications when more episodes are available.
Episode Forty Nine will be online from next Friday 9am UK time.
Seven days on and Howard is still educating Katie about bras! Will this week be the time to burn one? Katie has a problem with moles, the little creature not the blemish on your skin, what suggestions will Howard come up with to get rid of the little critters? Food wise Katie thinks she's found the first cookbook to mention calories. Howard is praised for his cooking ability and how he's tackled a broken telephone landline and Bette Mildler gets a mention. Yes once again it can only be Shackbaggerly.
Last week during episode 45 Katie Johnson and Howard Middleton had a 'Beep Beep Beep' this week it's 'Bum Bum Bum' Howard goes online to buy a bra. Katie discovers a rare cookbook by Mary Dickerson Donahey and they both fondly remember the Fondant Fancy? Plus trousers with a difference, rude recipes and a new Doctor Who character. Once again only on Shackbaggerly.
All new episode next Friday available from 9am UK time.
Welcome to 2022 and another episode of Shackbaggerly with Howard Middleton and Katie Johnson.
This week Cornish Pasties from Spain... Howard remembers entering a chilli eating competition, how could he forget?... Katie enjoys a late night... Plus a cheese cake recipe with a difference - it's adults only. Yes another typical week in the world of The Shackbaggerly Podcast.
Please subscribe to Shackbaggerly and feel free to get in touch either via Instagram, Facebook or email podcast@theshackbaggerly.co.uk
Katie and Howard are back next Friday with episode 46.
As 2021 comes to an end Howard Middleton and Katie Johnson muse over New Year traditions, Christmas mishaps, the ongoing crochet challenge and some hangover cures. Vicki's trifle update... did Howard's advice help?
Katie and Howard return with a new episode on Friday 7th January 2022 available from 9am (UK time)
Please feel free to get in touch via Instagram, Facebook or email podcast@theshackbaggerly.co.uk
See you next year!
Seasons Greetings from Katie Johnson and Howard Middleton. This week, as the big day draws closer, Howard has a problem with the front door. Katie turns to alcohol. Papa's Pancakes from 1964, Snickerdoodle's cira 1972 and the obligatory Sprouts.
Join Howard and Katie next Friday, New Year's Eve, for the last episode of 2021.
This week on Shackbaggerly Katie Johnson and Howard Middleton prepare for the festive season. As ever Howard and Katie go off at a tangent so expect baking, recipes and ladies fingers. As it's Christmas Time they burst into song... well more of a pop really with a rendition of Sleigh Ride. Only on Shackbaggerly.
Back next Friday 24th just in time for the big day. Seasons Greetings from the UK.
This week Howard Middleton and Katie Johnson discuss, amongst other things, Crochet, Christmas Carols and Puddings. Howard's mum is thrilled that he's bought her some Brussel Sprouts. Katie introduces Howard to a 'Reserved Vicar' It's a typical week in the world of Shackbaggerly.
Join Katie and Howard next Friday for episode 42 when you can hear if they're in good voice for a Christmas Sing-a-long.
Well they've made it to episode forty. Katie Johnson along with Howard Middleton are still living in a loose and disorderly manner. This week Howard's bedtime habits, Pomegranate Bark, a listener has a snooze during the podcast and are they chestnuts or pieces of sweet and sour chicken? All will become clear in the next 25 minutes.
See you next week for episode 41. Available from Friday 10th December from 9am (GMT)
This week... Big breath... Bette Davis, Cher, Audrey Hepburn, a visit to the vet, mug shopping, snow boarding and the Great British Bake Off Final 2021. Katie and Howard cover a lot of subjects but is there any time for old recipes? Listen to episode 39 to find out.
If you'd like to get in touch with Howard Middleton and Katie Johnson it's easy email podcast@theshackbaggerly.co.uk
Episode 40 will be available from Friday 3rd December 2021 at 9am UK Time. When Katie and Howard may mention the holidays, pantomime and a few seasonal vintage recipes... or maybe not!
Seven days on and what's happened in the world of Shackbaggerly with Katie Johnson and Howard Middleton? Well Howard's been doing some decorating but not cakes. Katie invented a new cocktail, by accident, and it isn't likely to be on sale anywhere. "Would you like some Victoria Sponge for lunch" asks Howard and there's a holiday season treat for Katie.
Please follow us on social media for more news from Shackbaggerly.
To get in touch email podcast@theshackbaggerly.co.uk
This week on Shackbaggerly Episode 13 revisited. For whatever reason after only a few weeks this podcast vanished overnight. Katie and Howard covered many subjects and we can only guess if it was Katie's prostitute story, Howard wondering what grows 10 inches at night or maybe 'bosom' is a censored word on the internet... unlikely we know but Episode 13 disappeared without a trace. So in its full glory Howard Middleton and Katie Johnson present number thirteen once more.
See you next week.
Another week has passed and also a sell by date which means Howard's mum wants him to complain on her behalf. Katie mistakes a teapot for a dog. Howard is planning for Christmas by making snowmen and Katie recounts the tale of a fire during a cookery demonstration and no it wasn't Fanny Craddock.
Episode 38 will be available next Friday from 9am (UK Time) Join Katie Johnson and Howard Middleton for the next installment via your favourite podcast platform.
As ever on the Shackbaggerly Podcast Katie Johnson and Howard Middleton start off with good intentions to deal with one topic in a comprehensive manner... but this is Shackbaggerly after all therefore it's not long before they go off on one!
This week Butter Eating, Critical Birds, a Russian Cookery Book and Fanny Craddock on tour.
If you haven't already please subscribe to Shackbaggerly so you won't miss a thing.
This week Katie Johnson and Howard Middleton muse over lockdown underwear, functional food and the C word makes an appearance.
There's drinks confusion for Howard's mum and it seems Katie and 'H' could be secret Fanny Craddock fans but it comes at a price!
We love hearing from you. To get in touch either email podcast@theshackbaggerly.co.uk or find us on Instagram and Facebook.
Toad in the Hole, Spotted Dick and Puddings get the Shackbaggerly treatment this week. Howard returns to running but with text/SMS interuptions. Katie unearths yet another cookery book this time with party planning ideas and are online lessons taking their toll on Mister Middleton? Yes it's just another normal week in Shackbaggerly World!
To never miss the latest podcast please remember to subscribe. We're adding more streaming platforms to make it easier for you to listen. We'll update the list very soon.
Join Howard Middleton and Katie Johnson for a new episode every Friday at 9.00am (UK Time)
What can we write about his week's Shackbaggerly? Howard makes a personal appearance but is it the W.I. or not the W.I.? Katie has discovered another cook book, sponsored by a cigarette company! Meanwhile the Johnson and Middleton photo albums reveal more than you'd expect. We're biased but we think you won't be able to resist laughing out loud.
For once in thirty two episodes Howard and Katie talk about lots of food - Lardy Cake, Farce, Gingerbread Nuts and Rock Buns. As ever on Shackbaggerly they do go off piste! with coach travel, dressing for dinner and not forgetting their pal John Whaite who made his debut on the BBC's Strictly Come Dancing. Will Howard throw a few moves?
Shackbaggerly is now available via Playerfm. Please subscribe so you won't miss a thing.
See you next Friday for episode 33.
This week on Shackbaggerly there are more questions than answers.
1: Why is Katie getting undressed in a car park?
2: Does Howard have KGB connections?
4: Is Howard's mum becoming a fashion icon?
5: Is it true when Howard and Katie appear at a food festival is their demonstration well rehearsed?
That's just five of the many questions featured on this week's episode. Listen now to hear the answers, but as it's Shackbaggerly there'll be a few twists and turns along the way.
See you next Friday when episode 32 will be released... or it that escape?
This could be the one. This week Howard and Katie were on stage at Ludlow Food Festival. The first ever food festival in the UK, now in its 27th year. Visitors come from all over the country to see award winning chefs demonstrate their culinary skills and Howard Middleton perform!
Wot's Cooking's Katie Johnson and Howard Middleton from The Great British Bake Off (Known on US TV as The Great British Baking Show) delve into vintage cookbooks to find unusual recipes and cooking techniques. It doesn't take long for them to go off in another direction, not always food related. When Howard was asked to appear at Ludlow Food Festival and demonstrate his baking skills how likely was it that all would go to plan? Shackbaggerly episode thirty has the answer.
There's a new episode available every Friday from 9am (UK time)
Follow us on Instagram and Facebook and click the subscribe button wherever you get your podcasts so you don't miss a thing.
Homely, Wellies, Rats and your cookery questions answered by Country Living magazine. As ever in the world of Shackbaggerly all is not what it seems!
When Howard Middleton from The Great British Bake Off and Wot's Cooking's Katie Johnson get together for a chat what starts on one topic soon goes in all directions!
New episode released every Friday at 9am (UK time)
The last seven days have been busy in the world of Shackbaggerly. Katie decided to do a car boot sale. This prompted Howard to have bookshelf clearout. Questions to be discussed this week include. Would you attempt a recipe from The Radiation Cookbook and can men join the Womens Institute? Join Katie Johnson and Howard Middleton for another loose and disorderly podcast.
There's a new episode available every Friday from 9am (UK time)
If you haven't already please follow us on Instagram and Facebook and click the subscribe button wherever you get your podcasts so you don't miss a thing.
What a week it's been in the world of Shackbaggerly.
Katie wonders if episode thirteen has been censored. Why a chef's chest has attracted Howard's attention. A couple of questions are pondered by Howard and Katie too... What is a 'Hard Sauce' and is Howard a 'Senior Wrangler'
Oh yes and mum has a BBC Radio Four 'I'm Sorry I Haven't A Clue' moment with Mr & Mrs Potato and their daughter Jackie!
Please feel free to get in touch - podcast@theshackbaggerly.co.uk we'd love to hear from you.
New episode available every Friday from 9am (UK time)
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts so you don't miss a thing.
Its been a busy seven days in 'Shackbaggerly World' Sandi Toksvig, Shopping and skips. Once again Howard's mum provides another essential service. Katie receives important fire escape training from a London Fire Chief... via his hairdresser daughter! Oh yes and some old recipes do get a mention too. A typical week really for Howard Middleton and Katie Johnson on the Shackbaggerly Podcast.
Please remember to subscribe wherever you get your podcast so you won't miss a thing.
Another new episode next week available on 27th August at 9:00am (UK time)
Cue the song 'On The Road Again' Since last week's podcast Katie and Howard met in person for the first time in nearly two years. They were guests at Betley Show and Country Fair in Cheshire. As ever things didn't go to plan, as if there was a plan in the first place!
Also in Shackbaggerly 25: Howard's mum has a lunchtime treat, Katie meets identical twins aged 10 and 8! and the British weather plays havoc with Blueberry Jam. All these things sum up why this podcast is called Shackbaggerly - an adjective to describe 'anything left in a loose, disorderly manner,' not dissimilar to the conversations between friends Howard Middleton & Katie Johnson.
Feel free to get in touch - podcast@theshackbaggerly.co.uk we'd love to hear from you.
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
New episodes available every Friday from 9am (UK Time)
Thank you for joining us for episode 24 of Shackbaggerly. This week Howard doesn't judge a book by its cover, but its smell. Katie has an idea for a new game show 'To Hug Or Not To Hug' and Howard's mum may have found a new career. Finally has Howard found his long lost brother?
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
Feel free to get in touch - podcast@theshackbaggerly.co.uk we'd love to hear from you.
New episodes available every Friday from 9am.
This week on Shackbaggerly. Howard Middleton and Katie Johnson dream of Broadway and why New York is so special. Howard has a unexpected item in his Porridge and what's the connection between Diana Dors, Katie and Camels?
Betty White (Hot in Cleveland), David Hyde Pierce (Fraser) and Bette Midler (Hello Dolly) also feature as, once again, Katie and Howard go off topic! Not surprising as this is The Shackbaggerly Podcast.
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
Just as Barrie from New York did please feel free to get in touch - podcast@theshackbaggerly.co.uk we love to hear from you.
New episodes available every Friday from 9am (UK Time)
Join Great British Bake Off star Howard Middleton as he chats to Katie Johnson about all things food. As usual it's not too long before they go off topic. This week, as Summer has arrived, Howard discovers the original recipe for ice cream, Katie fires up the barbecue and then they compare gardening hats! Only on Shackbaggerly.
Feel free to get in touch - podcast@theshackbaggerly.co.uk we'd love to hear from you.
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
New episodes available every Friday from 9am (UK Time)
Well what a week. Katie has a bosom problem. Howard is mortified thanks to a webcam glitch. The English language causes problems across the pond and Howard's mother tries to assist in the recovery of a football from the local school. As ever nothing is what it seems. Yes it's all in Shackbaggerly episode twenty one.
This week Howard isolates with the Duchess of Cambridge... could be just a Middleton thing! Katie admits to a past crime. Howard has trouble with drips and beeps. Why is there a man under Katie's car? All this and more on the Shackbaggerly Podcast episode 20.
Wot's Cooking's Katie Johnson chats with her good friend Howard Middleton. Howard's life after the Great British Bake Off is never dull.
'It's all going very well' This week Howard makes a spectacle of himself, Katie finds she has so much in common with Mrs Middleton and the Soufflé with stage fright. How does so much happen to two people in one week? Find out only on the Shackbaggerly Podcast.
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
Feel free to get in touch - podcast@theshackbaggerly.co.uk we'd love to hear from you.
New episodes available every Friday from 9am.
This week Howard Middleton from The Great British Bake Off and Wot's Cooking's Katie Johnson discuss Anhepsetal, a visit to the Minor Injuries Unit and the day Katie looked like a 'Buggers Muddle' All these stories and more on this weeks Shackbaggerly.
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
Feel free to get in touch - podcast@theshackbaggerly.co.uk we'd love to hear from you.
The Shackbaggerly website will be live very soon. We'll post recipes, pictures and videos that have been featured in the podcasts.
This week on Shackbaggerly. Howard Middleton has been buying again but not food as he's now on a new diet programme and is living like a monk. Meanwhile Katie Johnson remembers why she dressed as a clown, although Howard hates clowns so isn't impressed. If you enjoy a tipple why not try a Woo Woo? Finally do you know Avis Crocombe?
This week Love Is In The Air and there's no sign of John Paul Young... just a packet of Pringles. Katie's life has changed thanks to Steps... No not the 90s pop group. Howard's mother makes an open invitation to the scrapman, what could possibly go wrong? Oh yes they do mention food too. All this and more only on Shackbaggerly episode sixteen.
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
Feel free to get in touch - podcast@theshackbaggerly.co.uk we'd love to hear from you.
The Shackbaggerly website will be live very soon. We'll post recipes, pictures and videos that have been featured in the podcasts.
This week: Howard's journey from Bake Off to Door Off. Katie suggests trying Yorkshire Pudding as a dessert. Not forgetting the Children's TV classics - The Clangers, The Moomins and Noggin the Nog. Only on Shackbaggerly.
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
Feel free to get in touch - podcast@theshackbaggerly.co.uk
Episode 15 will be available from 9.00am on Friday 11th June.
Cheese Rocks, Open Faced Sandwiches and don't mention the 'afternoon crush' only on Shackbaggerly. Meanwhile Howard has a problem with Baked Beans and decides to complain... sort of. Katie wants to revolutionise dining by serving dessert first.
Feel free to get in touch - podcast@theshackbaggerly.co.uk
If you haven't already please follow us on Instagram and Facebook and click subscribe wherever you get your podcasts.
Hello and welcome to the Shackbaggerly podcast episode twelve. This week Howard becomes an influencer. Katie gets a burning sensation thanks to cheese. Not forgetting the invitation received by Howard to smooth spherical objects... Only on Shackbaggerly episode 12.
Please feel free to get in touch - podcast@theshackbaggerly.co.uk - and follow us on Instagram and Facebook.
Don't forget to click subscribe wherever you get your podcasts.
See you next week. Episode 13 will be available from 9.00am Friday 21st May.
This week Howard and Katie do a spot of name dropping. Howard is introduced to Cow Cuddling. Katie has a new business idea that could take Dragon's Den by storm... Donkey Cheese... or maybe not!
This week Katie and Howard discuss dreaming of nuns, hot trifle and why was Howard frightened of upsetting Mary Berry on the Great British Bake Off?
Keep in touch with Howard and Katie via Instagram @theshackbaggerlypodcast
Howard and Katie are always looking for vintage recipe books and unusual food ideas. If you have a suggestion please email podcast@theshackbaggerly.co.uk
This week Shackbaggerly is out of this world as Katie and Howard discuss 'chips in space' and other well travelled foodstuffs. Not forgetting the cricket bat wielding teacher and the best position for Eleanor Roosevelt. Only on Shackbaggerly with Howard Middleton and Katie Johnson.
This week Howard's mum is at it again with her own definition of something that really doesn't mean what she thinks it does. She'd be horrified if she knew!
You can get in touch by messaging Katie and Howard:
Email - podcast@theshackbaggerly.co.uk
Instagram - @theshackbaggerlypodcast
Facebook - shackbaggerlypodcast
This week Whitby, Dracula, Pork Pies and can you say 'innovative' & 'phenomenon' without taking a run at both? Only on Shackbaggerly with Katie Johnson and Howard Middleton.
Could Howard Middleton become a fashion icon? Will Katie Johnson be making a career change? Do you remember the 'Wonder of Woolies?' Join Katie and Howard for this week's Shackbaggerly as they amble down memory lane.
Hey! This week Howard, who's very well balanced, and Katie discuss the ultimate recipe, non-moving dancers and the New Zealand Jolly Boy.
This week Katie and Howard chat about Aunt Bessie, KFC and Crumpet Rings.
If you'd like to get in touch please feel free to email podcast@theshackbaggerly.co.uk. You can also keep up to date on Instagram and Facebook.
This week carrots, photogenic knives and Ben Nevis - Only on Shackbaggerly with Howard and Katie.
Join Katie Johnson and Howard Middleton as the two friends chat about maids, bikes and bras!
UPDATE JANUARY 2022: Hello. If you've just discovered the Shackbaggerly podcast welcome. We do hope you enjoy listening to Howard and Katie's observations, memories and their sense of humour. The podcast came about due to the Corona Virus lockdown in the UK preventing Katie and Howard performing at food festivals across the country. This episode was a pilot programme, recorded on a wing and a prayer, to gauge reaction to two people talking about food, old recipes and the memories it triggered of years gone by. We're sorry that the technical quality is poor but stick with it, after around episode six we changed the way we recorded the show and you'll hear the improvement... although the content stays the same! As of the time of this update you've only another 44 episodes to binge listen too. Enjoy.
Please get in touch via Instagram, Facebook or email podcast@theshackbaggerly.co.uk
There's a new episode available every Friday at 9am UK time.