Today I speak with Registered Associate Nutritionist and Public Health Researcher Charan Bijlani 

Charan and I discussed:

• Charan’s journey to becoming a Nutritionist
• Gender differences in the kitchen within a Punjabi household
• Charan’s work in public health research at Imperial College London

We also explore the importance of health care professionals working to understand their clients' backgrounds and values around food, and the necessity for wider-based public health advice to be culturally sensitive and relevant - an important one guys!!

Subscribe now on Spotify or Apple podcasts so you can learn what YOU can do TODAY to help share and spark conversation about cross-cultural competence and encourage diverse spaces both personally and professionally!

I have a question for you guys: Do you think we need to be intentional about seeking connections with a diverse network of nutritionists?

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