Season 1 | Ep. 1 - In this premiere episode, Miguel and Tania introduce themselves through their family’s relationship with food in this mother-son podcast. Tania, a professional chef in the Bronx who shares her passion for healthy, authentic food through community outreach, discusses the long journey of learning to love food. And Miguel, a Ph.D. student working with NASA, reflects on how periods of food insecurity during his childhood complicated his feelings on health, finances, and access. Plus, Tania and Miguel share their inspiration for starting the podcast and what you can expect from future episodes.

Show Notes

---

Send in a voice message: https://anchor.fm/morethanriceandbeans/message Support this podcast: https://anchor.fm/morethanriceandbeans/support