After a stellar week of Thanksgiving baking and cooking, Sedalia’s newest bakeshop will open again on Saturday, raring to go for the Christmas season complete with plans for cooking classes this January. Broadway Carry-Out Cuisine, owned by Paula Walter, opened for business Nov. 8 and as word of mouth spread, Walter found herself cooking up a storm this week. Walter has deep roots in the Sedalia food scene — her parents Paul and Lorraine Walter owned the Pacific Café and opened the Colie Drive-in along with two other food businesses. Walter is a former high school home economics teacher from...

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