In this 20th episode, Ute speaks with Heather Ciprani who left the corporate world to pursue a degree in nutrition. She also offers services as a private chef and cooks dinners for wineries for special events. Listen as they discuss Heather's journey from a corporate employee to entrepreneur, how to pair certain wines with food, and they even touch on health, wellness, and skincare.

Heather Ciprani Coaching and Private Events
Flower and Bone Skincare

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