Cork Talk: Recent Episodes

Cork Talk

All things NC wine, mead, cider and more!

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This episode of Cork Talk takes listeners inside the NC Wine Competition with special guest Nicole Chesney, Executive Director of the North Carolina Wine & Grape Council. Nicole joins us to discuss the history and purpose of the competition, how wines are judged, and why the event plays such an important role in highlighting the quality and diversity of wines being produced across North Carolina.

The NC Wine Competition is more than a judging event. It serves as a showcase for the hard work, innovation, and dedication of North Carolina’s wine industry. During our conversation, Nicole shares insights into the judging process, the value of professional wine evaluation, and how winning wines, meads, and ciders help tell the story of North Carolina wine to a broader audience. Whether you’re a winery owner, wine enthusiast, or someone just beginning to explore local wines, this episode offers a fascinating look behind the scenes of one of the state’s premier wine events.

Wine Class with the Wine Mouths is back again! Join us as they talk about Viognier in their lesser known grape varietals segment! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at https://soundcloud.com/joshtime.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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In this episode, we visit with Christian and Andrew owners of Christian Paul Vineyards in Elkin, NC! In this conversation, talk about their journey into the world of wine, what inspired them to plant a vineyard, and how they’re building an experience that’s both approachable and welcoming for guests of all backgrounds.

Christian Paul Vineyards carries forward a family legacy rooted in Italian winemaking traditions, but their focus today is firmly on creating something unique here in North Carolina. As we discuss in the episode, their approach blends Old World inspiration with a more modern, interactive tasting experience. From their diverse grape plantings to their “Around the World” tasting concept, Christian and Andrew are carving out their own space in the Yadkin Valley while keeping the experience fun and inviting for visitors.

Wine Class with the Wine Mouths is back again! Join us as they explore the details of the grape Albariño, a bright and refreshing white grape known for fresh acidity! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at https://soundcloud.com/joshtime.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

Explore Christian Paul Vineyards in North Carolina’s Yadkin Valley and discover their unique, interactive approach to winemaking and tasting experiences.

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This episode is another Best of Cork Talk episode featuring Grassy Creek Vineyard and Winery in State Road, NC! When we first sat down with Jim and Cynthia Douthit (episode: Growing for Future Generations), it was during the height of COVID and the conversation was recorded remotely. Even then, their dedication to farming, commitment to quality winemaking, and deep connection to the Yadkin Valley and North Carolina Wine community were clear as they shared the story of building Grassy Creek from the ground up.

In this updated episode, we reconnect to hear how much has changed over the past several years. Jim and Cynthia walk us through the evolution of the winery as they celebrate 20 years since opening their tasting room, including new leadership in winemaking, ongoing vineyard replanting efforts, and an expanded lineup of wines. We also explore how Grassy Creek continues to enhance the visitor experience with events, trails, and outdoor spaces that reflect its identity as a welcoming, family-friendly farm winery.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

Located in State Road near Elkin, Grassy Creek Vineyards is part of the Yadkin Valley AVA and offers visitors a chance to experience North Carolina Wine in a setting that’s both welcoming and distinctly local. Whether you’re planning a trip to the area or exploring more Yadkin Valley wineries, it’s worth adding to your list.

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This episode is another Best of Cork Talkconversation featuring Haze Gray Vineyards in Dobson, NC! When we first sat down with Becky and Deane, it was during the height of COVID and just as their tasting room was opening. Even then, their passion for winemaking, dedication to veterans, and clear long-term vision stood out as they began building something truly meaningful in North Carolina wine country. The original episode kicked off Season 3 of Cork Talk with Haze Gray & Underway.

In this updated episode, we reconnect to hear how much has changed over the past six years. Becky and Deane walk us through the expansion of their vineyard and wine portfolio and their focus on estate-grown and single-varietal red wines with extended aging. We also dive into how their wine blends continue to honor military-inspired veterans with unique military themed names, with sales of each bottle giving back to veteran organizations.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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In this episode, we’re revisiting Raffaldini Vineyards in Ronda, NC! This year marks the 25th anniversary of Raffaldini’s founding. We sit down with Jay Raffaldini to reflect on how the winery has evolved from its earliest days and what lies ahead for the next quarter century. We first interviewed Jay back in season 1, and a lot of things have changed over time so listen in for details.

Raffaldini Vineyards has been known for its focus on Italian varietals and embracing Old World traditions. As Jay shares in our conversation, the story of Raffaldini is also rooted in perseverance, experimentation, and deep family connections. At its founding, the North Carolina Wine industry was just taking shape. Many practices, techniques, and vineyard practices for the North Carolina climate were being written in real time. Jay talks to us about those early challenges and what he’s learned over time to establish his house style and build on quality over time.

Wine Class with the Wine Mouths is back again! Join us as they talk about Tannat; a bold and structured grape that’s gaining in popularity here in North Carolina. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at https://soundcloud.com/joshtime.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This episode is another Best of Cork Talk episode featuring Golden Road Vineyards in State Road, NC! When we first spoke with them, they walked us through their unexpected journey into wine, how they landed in North Carolina, and the vision behind what they were building. Their story kicked off Season 4, and even then it was clear they were on a path shaped by passion, persistence, and community.

In this updated episode, we check in with Chad and Crista to hear how things have evolved. They’ve expanded their wine and beverage offerings, strengthened their social media presence, and shared exciting hints about what’s ahead as they look toward 2026 and beyond. Golden Road continues to grow in inspiring ways and this episode shows just how far they’ve come and where they’re headed next.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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Welcome to our first episode of Season 8 of Cork Talk! This episode features Scott and Elizabeth Barone from Castello Barone Vineyards in Ronda, NC! Located in the heart of the Swan Creek AVA, Castello Barone Vineyards is a boutique vineyard and winery that is grounded in Old World wine traditions, service to others, and a deep respect for craftsmanship.

Their winemaking journey started as home brewers and home winemakers in Florida. Eventually the hobby became a passion and Scott and Elizabeth were looking for a way to make this into a larger project. They decided to settled in the Swan Creek AVA due to the higher concentration of vineyards in the area as well as on the traditional and homey feel that the region conveys. When you listen their story, you’ll find that the core beliefs of Faith, Family, and Service run throughout everything they do at Castello Barone.

Wine Class with the Wine Mouths is back again! For Season 8, they are going back through the vineyard and finding more grape varietals for us to discuss, most of them will be lesser known grapes that you’ll find here in North Carolina. We begin our discussions with Petit Manseng. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at https://soundcloud.com/joshtime.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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We’re closing out our 2025 season with a Year End Review! As part of this tradition, we’ve brought together other digital influencers in the North Carolina wine scene to reflect on the highlights of 2025. You’ll hear from Delayne and Charles from Winey Friends, Jesse and Jessica from The Wine Mouths, Natalie from Tarheel Taps and Corks, Nicole from the NC Wine and Grape Council, Dave from Vino-Sphere, and Arthur from Merlot2Muscadine.

In this episode we cover many topics ranging from the creation of the Tryon Foothills AVA to memorable events and new experiences. This episode is packed with insights and stories that celebrate the growth and resilience of our wine community.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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In this episode, we sit down with Neil Shore and his daughter Jennifer Hiatt from Sanders Ridge Vineyard & Winery in Boonville, NC! Neil and Jennifer share the story of transforming a 180-year old family farm into a modern vineyard and winery. Family and heritage are at the heart of everything they do at Sanders Ridge (the name itself comes from Neil’s great great grandfather).

While the vineyard is a relatively recent addition to the family farm, the legacy of working with the land has been a long standing tradition in the Big Woods. Throughout the conversation, you’ll hear stories spanning generations of the Shore family farming on the land and making connections throughout the community. We talk about their approach to creating wines that balance sophistication and fun and how they have created a welcoming space for making memorable experiences.

Wine Class with the Wine Mouths is back again! Join us as they talk about ebulliometers and their importance in the winemaking process! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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We’re featuring another Best of Cork Talk episode, this time we’re revisiting our conversation with the team at Linville Falls Winery in Newland, NC! Back in 2021, we chatted with Linda, Jessica, and Lindsay during a snowy winter storm. In this special update, we catch up with Linda and Lindsay while Jessica is off welcoming a brand-new member to the family! We dive into how Linville Falls Winery continues to evolve, offering relaxing, personalized tasting experiences, and immersive vineyard tours, connecting guests to the land and the wines.

During our recap, we also explore their Choose and Cut Christmas Tree business called Red Barn Tree Farm. Each holiday season, families flock to Linville Falls Winery to pick out the perfect Christmas tree, sip on hot cocoa, and enjoy the festive charm of a vintage themed mountain Christmas. Also in the recap, you head Lindsay talk about the Foscoe Home Team, head to their website to find out more.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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In this episode of Cork Talk, we feature JW Ray, owner of JOLO Winery & Vineyards in Pilot Mountain, NC and Rayson Winery & Vineyards in Mocksville, NC! JW discusses his journey from being brought up in a hospitality family to becoming an entrepreneur and winemaker here in North Carolina.

We explore the philosophy behind the award winning wines at JOLO and Rayson and how JW is pushing to elevate the experience through exceptional hospitality. By setting the bar high for how guests are treated, JW shows that it’s the people that matter and that make a memorable moment.

Wine Class with the Wine Mouths is back again! Join us as they talk about how chromatography is used in the winemaking process! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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It’s another Best of Cork Talk episode, this time we revisit our conversation with Amy Michael, the Entomological Programs Manager with the North Carolina Department of Agriculture & Consumer Services. The Spotted Lanternfly (SLF) is spreading here in North Carolina and across the Southeast. Stick around for the end of the episode where Amy gives us a quick update about new tools, partnership, and approaches for how to deal with this invasive pest.

Throughout the episode, you’ll hear mention of specific sites and resources to visit. Here are a few recommendations to get you started on the right path:

  • NC Department of Agriculture & Consumer Services: SLF Resource Page
  • NC State Extension – Gardening NC: SLF Resource Page
  • NC Cooperative Extension: SLF Resource Page
  • Find your County Extension Office

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This episode features Craig Little and Heath Little from Stone Ashe Vineyards in Hendersonville, NC! Stone Ashe is situated on a dramatic landscape of steep rolling hills with stunning views. As a small family-run vineyard and winery, they are able to concentrate on their deep commitment to viticulture and winemaking.

In this episode, we sat down with Heath and Craig in their brand-new winery production facility. The conversation proved to be enlightening and deeply meaningful. We learned about their passion for grape growing, wine making, and educating visitors about what it means to support local wine. Though Craig was facing health challenges that day, he lit up when we when we started to talk about his love for growing grapes and making wine. This episode captures one of his final opportunities to speak about the work he loved, and we’re honored to share it with you.

Wine Class with the Wine Mouths is back again! Join us as they talk about SO2 and how it’s used in the winemaking process! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh. We also featured a Sparkling Rosé of Nobel from Erik Martella Wines, find out more here: https://erikmartellawines.com

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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We’re featuring another Best of Cork Talk episode, this time we look back at our conversation with Sofia Lily at Overmountain Vineyards in Tryon, NC! We catch up on how the tasting room has evolved over the past 5 years to enhance your experience when you visit. Wine quality continues to be a focus and Sofia talks to us about how they continue to push boundaries.

During our recap conversation, we also discussed the impact of Hurricane Helene to Western North Carolina and how Sofia and Overmountain Vineyards were involved in the recovery efforts. Sofia partnered with a nearby dairy, Big Bottom Milk Company to switch over to bottling fresh water for anyone who needed. Through their efforts they eventually turned into a support hub for the region.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This episode features Ken Parker from Souther Williams Vineyard in Fletcher, NC! We recorded this episode sitting outside their open air tasting room on a perfect spring afternoon. Ken talked to us about what it’s like growing grapes on his family’s multi-generational farm and what the future of wine looks like in the Crest of the Blue Ridge AVA in Western North Carolina.

Nestled in Hoopers Creek Valley between Hendersonville, NC and Fletcher, NC, Souther Williams Vineyard is in a picturesque setting. The 85-acre farm is situated on a mix of rolling hillsides and fertile flat plains. When you visit, you’ll enjoy a laid-back mountain charm and a unique tasting experience.

Wine Class with the Wine Mouths is back again! Join us as they talk about Acidity in wine and how to measure it during the winemaking process. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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We’re featuring another Best of Cork Talk episode, this time we revisit our conversation with Lance Hiatt and Tim Parks from Marked Tree Vineyard in Flat Rock, NC! We catch up about how things have changed over the past 5 years including a brand new production facility and other changes that help to elevate North Carolina Wine.

Marked Tree Vineyard is situated on the Eastern Continental Divide. Water on one side of the vineyard eventually runs into the Atlantic Ocean while on the other side it runs into the Gulf of Mexico. This unique location is an excellent site for growing grapes, producing wine, and simply relaxing and enjoying nature.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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In this episode of Cork Talk, we explore the impact of Hurricane Helene on North Carolina’s wine industry. Hear firsthand stories of resilience and recovery from local wineries and vineyards. Discover how the community has faced challenges and adapted in the aftermath of the storm. Join us for an inspiring look at the strength and determination of North Carolina’s wine industry.

For this discussion, we bring together six Western North Carolina wineries and vineyards. You’ll hear from Jeff Frisbee from Addison Farms Vineyard, Lance Hiatt and Tim Parks from Marked Tree Vineyard, Dave Coventry from Mountain Brook Vineyards, Cory Lillberg from Parker-Binns Vineyard, Alan Ward from Saint Paul Mountain Vineyards, and Heath Little from Stone Ashe Vineyards.

Wine Class with the Wine Mouths is back again! Join us as they talk about Hydrometers! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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We’re featuring another Best of Cork Talk episode, this time it’s our discussion with Elizabeth Anne Dover Bishop from The Farm at Dover Vineyards in Concord, NC! Our original interview was back in 2020 and was our first one that we did in a remote setup and we look back on this as one to remember.

We caught up with Elizabeth Anne during the 2025 North Carolina Winegrowers annual conference to see how things are going at the vineyard and farm. Our recap with Elizabeth Anne is at the end of the episode so be sure to listen!

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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Our first episode of our 7th season features Erik Martella from Erik Martella Wines! Erik has a formal education in chemistry and an extensive background in winemaking in California. When he moved to the Southeast, he became fascinated by the concept of creating uniquely American Fine Wine. This quest aims to break away from European grape standards and embrace native North American grape varieties.

Erik Martella is committed to exploring the Muscadine grape and pushing the boundaries of what Muscadine wine can be. He is elevating Muscadine wine by highlighting the unique qualities of the grape and focusing on small-batch production to emphasize innovation and change perspectives.

Wine Class with the Wine Mouths is back again! In this season, Jesse and Jessica will discuss the science behind winemaking. Join us in this episode as we discuss wine refractometers! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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In this episode, we gathered four special guests to help us have an engaging discussion as we remember 2024. You’ll hear from Dave Nirshi author of Vino-Sphere, Arthur Barham creator of Merlot2Muscadine, Natalie Hampton author of Tarheel Taps and Corks, and Hailey Klepcyk President of the North Carolina Winegrowers Association.

As we wrap up 2024, it’s time to reflect on a year that has been both challenging and inspiring for the North Carolina wine community. The devastating impact of Hurricane Helene on our beloved vineyards and the loss of cherished industry members have tested our resilience. Despite these hardships, the spirit and strength of our community have shone brightly, showcasing the unwavering dedication of those who make North Carolina wine so special.

In our latest podcast episode, “Looking Back at 2024,” we gather with friends to discuss these significant events and share some of our favorite moments from the year. You’ll hear firsthand accounts of how Hurricane Helene affected local wineries, stories of those we’ve lost, and the changes within our community. Our special guests will share their favorite things from this year, offering a heartwarming look at the resilience and unity that define our industry.

For more information about the events you heard about in this episode, please visit these links:

  • International Petit Verdot Day – January 25, 2025
  • NC Winegrowers Annual Conference – January 30 – February 1, 2025
  • Taste of NC – Several Dates in 2025
  • NCWine Digital Media Summit – March 23 & 24, 2025

  • International Wine Symposium – May 21-14, 2025

In Memoriam

  • Karen Parker-Binns: https://memorials.mcfarlandfuneralchapel.com/karen-parker-binns/5416340/
  • Tom King: https://www.hudsonfuneralhome.com/obituaries/thomas-king
  • Dan Smith: https://www.richardbolesfuneralservice.com/obituary/DanielDan-SmithJr
  • Michael Zimmerman: https://www.salemfh.com/obituaries/Michael-David-Zimmerman?obId=33116829

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This episode we go back to the beginning and revisit Jones von Drehle Vineyards in Thurmond, NC! Jones von Drehle was our first episode that we ever recorded. This time, we visited the vineyard when they had a special Sip and Savor wine and food event event to celebrate their own 10 year anniversary. WeContinue reading →

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This month we have another Best of Cork Talk episode, featuring Michael Zimmerman of Junius Lindsay Vineyard in Welcome, NC! In this episode, we pay tribute to Michael who passed away on September 12, 2024. Over the years, we grew to appreciate our friendship with Michael as each visit brought something new. Junius Lindsay isContinue reading →

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This episode features Dylan and Nicole Tatum from Grandfather Vineyard & Winery in Banner Elk, NC! Dylan and Nicole tell us about how Grandfather Vineyard got started back in 2003. Over time, they found that hybrid grape varieties thrive in the cooler climate of the Appalachian High Country AVA, producing wines with high acidity and bold fruit flavors.

Wine Class with the Wine Mouths is back again! Join us as they talk about the winemaking style called Pét Nat! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This month it’s another Best of Cork Talk episode featuring Kim and Benny Myers from Laurel Gray Vineyards in Hamptonville, NC!

We interviewed Kim and Benny back in 2019 and featured the episode Dreams Don’t Work Unless You Do in July of that year. Fast forward 5 years and a lot has changed! There have been major additions to the tasting room with expanded seating under their veranda, updates in the winery with new equipment, and don’t forget about the wines! Over the years, producing quality wine has been a focus and it continues to improve year after year.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

P.S. If you saw an earlier episode pop up in your feed, this one corrected the audio issue from the previous episode!

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We’re celebrating our 10th anniversary as the North Carolina Wine Guys with a special anniversary episode! This episode features a discussion with our friends Jessica Adams and Jesse Byrd, you may know them as the Wine Mouths! They’re also celebrating 10 years so we thought it would be great for us to reflect on our times together. (Pictures below show some highlights.)

This was a fun episode to record and the discussion was great! We talk about what the industry was like 10 years ago, how we each got started, and what we’re hoping for in the future. One of the major highlights that we discuss is the improvement in quality over time. A lot has changed in the last 10 years and we think the wines speak for themselves!

This was the very first time we met at Grove Vineyard! We had a quick blogger round up wine tour featuring the Van in Black as our transportation.A special wine tasting! We met up at Haze Gray Vineyards to record a few Wine Class segments. We met up for a picnic lunch at Daveste Vineyards to enjoy the nice weather. If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This month it’s another Best of Cork Talk episode featuring Ben and Becky Starr from Starrlight Mead & Cider in Pittsboro, NC!

We interviewed Ben and Becky back in 2019 and featured the episode Mead Making Starrs in November of that year. Fast forward 5 years and a lot has changed! They have not only refined their mead making style, but have expanded into carbonated session meads and most recently cider. We dropped in to the tasting room back in May of 2024 and recorded this update. While we were there, we also tasted their new meads and ciders and it is definitely a must for our listeners!

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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We’re celebrating North Carolina Wine Month with an episode featuring Ashley Nicholas from Hinnant Family Vineyards in Pine Level, NC! Hinnant Family Vineyards started in 1972 as contract grape growers specifically for the muscadine varieties. After several years of growing fruit, they transitioned into the you-pick and fresh market industry.

It was only natural that they started making wine out of their grapes and the winery and tasting room opened in 2003. Now with 100 acres of grapes, they are the largest muscadine vineyard in North Carolina and they are literally making thousands of gallons of wine and harvesting literal tons of grapes.

Wine Class with the Wine Mouths is back again! Join us as they talk about the making wine in concrete eggs! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This month it’s another Best of Cork Talk episode featuring Chuck and Jamey Johnson from Shadow Springs Vineyard & Windsor Run Cellars in Hamptonville, NC!

We first interviewed Chuck and Jamey back in 2019 and released their episode in August of that year. We had a chance to catch up with them recently and that update is at the end of the episode where they tell us about the improvements they’ve made over the past five years. The passion they have for the industry is still very much what makes them who they are. Listen on for more details and see for your self just how passionate they are.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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In this episode of Cork Talk, we talk with Alan Ward from Saint Paul Mountain Farms in Hendersonville, NC! Saint Paul Mountain Farms produces wine as Saint Paul Mountain Vineyards and ciders as Appalachian Ridge Hard Cider. In this conversation, we touch on the history of the farm, what it means to be producing quality wines an ciders, and just how important preserving agricultural land is.

Wine Class with the Wine Mouths is back again! Join us as they talk about the wine style Piquette. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

This episode was also sponsored by Visit Hendersonville. For more information, please visit https://visithendersonvillenc.org

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Our first episode in our “Best of Cork Talk” series is revisiting our conversation with Charles and Ann Edwards from Baker Buffalo Creek Vineyard in Lawndale, NC!

Charles and Ann planted grapes on Ann’s family farm back in 2003. We discuss their inspiration for why they wanted to grow grapes and their desire to keep the farm in the family as well as up and running. We really enjoyed recording the episode back in 2019. It was a relaxing time and reflected the atmosphere and ambiance that you’ll find at Baker Buffalo Creek.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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Welcome to Season 6 of Cork Talk! We’re kicking off our new season with an interview with Laura and David Comer from Gioia dell Amore Cellars in Mayodan, NC! Laura and David purchased the vineyard at Autumn Creek as part of their mission to Scatter Joy. Their name and their mission is deeply linked in their history and they have a passion for bringing joy to everything they do.

One quick programming note. We’re celebrating our 6th year of Cork Talk with 6 episodes we’re calling our “Best Of Cork Talk” series. We will also have 6 new episodes this year. Each new episode will feature a new Wine Class with the Wine Mouths segment! For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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It’s a special Holiday Episode of Cork Talk! We invited a few of our fellow blogger and influencer friends to join us as we reflect on 2023 and talk about a few of our favorite things. In this episode you’ll hear from DeLauren Everitt of Blends & Blubbly, Jesse and Jessica of the Wine Mouths, Natalie Hampton of Tarheel Taps & Corks, Delayne and Andrew from Winey Friends, and Brianna Burns from the NC Wine & Grape Council! Our friend Arthur Barham of Merlot2Muscadine couldn’t join us in person, so we connected with him virtually.

Wine Class with the Wine Mouths is back. Join us as they take us through the final chapter in the history of wine. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/

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This episode features Hailey Klepcyk, the current President of the North Carolina Winegrowers Association! Hailey gives us a brief history of the association. When then move into discussing the upcoming annual Winegrowers Conference taking place in February 2024. After the break, we talk about the ongoing events that are hosted around the state including the Taste of NC wine pairing events as well as industry workshops.

Wine Class with the Wine Mouths is back. Jesse and Jessica continue the history of wine in the 1900s. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This episode features Jan Olsen from FernCrest Winery in Andrews, NC! Jan tells us about how she got her start planting a vineyard. Everything they do at FernCrest Winery, both at the vineyard site and the tasting room show how much they are trying to protect the environment. Jan also tells us about the inspiration for the name FernCrest and how that has made an impact in more ways than one.

Wine Class with the Wine Mouths is back. Jesse and Jessica continue the history of wine in the 1900s. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This episode features Steve Thompson from Nottely River Valley Vineyards in Murphy, NC! Steve talks to us about growing grapes in South Western North Carolina and how that is different than other parts of the state. He planted his vineyard in 2008 with a mix of vinifera and hybrid grapes with many of his plantings still existing today. Since then, he’s been working to figure out what grows well and makes a great wine that far out west.

Wine Class with the Wine Mouths is back. Jesse and Jessica continue the history of wine in the 1900s. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

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This episode features Erik Mitran and Erick Hurtado from Fire Clay Cellars in Pittsoboro, NC! Erik and Erick tell us what it’s like making wine in the lower Haw River AVA. They’re constantly exploring different techniques to make the most of their climate all with the goal of making really good wine. As a familyContinue reading →

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This episode features Dave Coventry and Andrew Gorczyca from Mountain Brook Vineyards in Tryon, NC! Dave and Andrew tell us how they’re working hard to demystify wine without robbing it of its magic. Over the past few years since Andrew’s family purchased the vineyard, they have been investing in the property and transforming the experienceContinue reading →

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Welcome back for part two! This episode features Bob Binns, Cory Lillberg, Justin Taylor and special guest Karen Parker from Parker-Binns Vineyards in Mill Spring, NC! The team at Parker-Binns Vineyard are doing some great things. They are making the most of their terroir and producing some outstanding wines, while also creating an environment thatContinue reading →

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This episode features Bob Binns, Cory Lillberg, and Justin Taylor from Parker-Binns Vineyards in Mill Spring, NC! The team at Parker-Binns Vineyard are doing some great things. They are making the most of their terroir and producing some outstanding wines, while also creating an environment that is family friendly where you can come relax, have fun, and enjoy some great North Carolina Wine.

Wine Class with the Wine Mouths is back. Jesse and Jessica talk to us about wine in the 1700s. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/

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This episode features Cathy and Dan McLaughlin creators of Our Wine Flights, founding members of Fine Wines of North Carolina and documentarians who filmed Healthy Hope! Cathy and Dan are passionate about helping people in the industry. By establishing the Fine Wines of North Carolina they are seeking to elevate the profile of North Carolina Wine and attract new customers. Their documentary Healthy Hope explores the ground breaking research into the health benefits of the Muscadine grape and all the potential it has to help so many people.

Wine Class with the Wine Mouths is back. Jesse and Jessica talk to us about wine in the 1600s. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

Closing ContentIf you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/

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This episode features Brianna Burns from the North Carolina Department of Agriculture and Consumer Services! In her role, she serves as the Executive Director of the North Carolina Wine and Grape Council. Her focus is to promote and elevate North Carolina Wine as a brand and to get people to try North Carolina Wine. In the second half, we talk about what North Carolina Wine means and how we can experience it.

Wine Class with the Wine Mouths is back. Jesse and Jessica talk to us about wine in the 1500s and just how much is still sticking around today. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/

Interested in attending one of the public North Carolina Wine and Grape Council meetings? Head to https://www.sosnc.gov/online_services/calendar/Search and search for NC Wine in the name field.

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We’re talking Cider! In this episode, we talk with Katie Moore and Dan Fowler of Barn Door Ciderworks in Fairview, NC! The philosophy behind the ciders at Barn Door Ciderworks is that you should embrace the natural flavors of the apples themselves. This rustic simplicity is something that shines through in each of the ciders they make. This also make the ciders incredibly food friendly and more akin to wine rather than a brewed beer (cider is more like wine after all). Listen to our conversation see for yourself all the reasons you should give cider a try.

Wine Class with the Wine Mouths is back. Jesse and Jessica talk to us about wine in the the Early Middle Ages and the influence it has on today’s industry. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/.

Learn more about North Carolina Cider by going to https://www.cidernc.com

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Welcome to Season 5 of Cork Talk! In this episode, we talk with Mat Worrell and Katy Kidd the winemakers at Dynamis Estate Wines in Jonesville, NC! At Dynamis Estate Wines, you’ll find an elevated wine tasting experience in pursuit of defining a premium brand for North Carolina Wine. Mat and Katy talk to us about how this is a winemaker driven experience and how they’re continuing to push their brand even further.

Wine Class with the Wine Mouths is back. In this season, Jesse and Jessica will talk to us about the history of wine. Their first segment covers winemaking in the BC era. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

Closing ContentIf you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

Did you know we have a Patreon page that offers Patron Only content, early access to episode, blooper reels, and more? Head to patreon.com/CorkTalk to learn more and sign up!

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/

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It’s a special Holiday Episode of Cork Talk! We invited a few of our fellow blogger and influencer friends to join us as we reflect on 2022 and talk about a few of our favorite things. In this episode you’ll hear from DeLauren Everitt of Blends & Blubbly, Jessie and Jessica of the Wine Mouths, Arthur Barham of Merlot2Muscadine and Natalie Hampton of Tarheel Taps & Corks!

Wine Class with the Wine Mouths is back. This time Jesse and Jessica tell us about Brett. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

Closing contentIf you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

Did you know we have a Patreon page that offers Patron Only content, early access to episode, blooper reels, and more? Head to patreon.com/CorkTalk to learn more and sign up

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/

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In this episode, we talk with Kari and Mark Barber of Pilot Mountain Vineyards in Pinnacle, NC! Kari and Mark purchased an established vineyard with a vision to make the most of the view. Their passion for hospitality is a driving force in how they make each guest feel welcome and at home.

Wine Class with the Wine Mouths is back. This time Jesse and Jessica tell us about TCA, more commonly known as Cork Taint. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

Closing ContentIf you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

Did you know we have a Patreon page that offers Patron Only content, early access to episode, blooper reels, and more? Head to patreon.com/CorkTalk to learn more and sign up!

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org/

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In this episode, we talk with Donna and Greg Hutchins from Cellar 4201 in East Bend, North Carolina! Donna and Greg decided to plant a vineyard back in 2003. Once they had grapes growing, they established their customer base by contracting their winemaking with a local custom crush company and began selling their wines atContinue reading →

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In this episode, we visited Daveste Vineyards and talked with Caroline Karrick and Meg Tipton. Caroline become one of the owners of the vineyard in 2019 and Meg joined as winemaker in 2020. Since joining Daveste Vineyards, Caroline and Meg have been making improvements both in the tasting room and the winery. Wine Class withContinue reading →

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This is a special episode of Cork Talk. We sit down with Amy Michael Theuret, the Cooperative Agricultural Pest Survey Coordinator from the North Carolina State Department of Agriculture and Consumer Services to talk about a very important topic. The Spotted Lanternfly. The Spotted Lanternfly (SLF) is an invasive species of leafhoppers that feed onContinue reading →

The post Spotted Lanternfly: A Vineyard Threat appeared first on NC Wine Guys.

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Join us for part two of our conversation with Mark Friszolowski, the wine maker at Childress Vineyards in Lexington, NC! We continue our discussion focusing in on quality wines, what goes into making a great product, and how the wines at Childress can be considered iconic southern wines. Wine Class with the Wine Mouths isContinue reading →

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In this episode, we visited Mark Friszolowski, the wine maker at Childress Vineyards in Lexington, NC for an extended interview! Mark joined Richard Childress in opening the vineyard and winery in the early 2000s. Since then, Mark has been a fixture in the North Carolina wine industry and has made elevating the quality of NorthContinue reading →

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In this episode, we sit down with Larry and Elisabeth Mueller from Brandon Hills Vineyard in Yadkinville, NC. Larry and Elisabeth purchased the vineyard just over 5 years ago as a way for Larry to embrace his passion for wine. They have made some major changes at the vineyard and have more planned for theContinue reading →

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In this episode, we sit down with Jonah Hoosier of Stony Knoll Vineyards in Dobson, NC. Jonah is director of operations at Stony Knoll which includes vineyard management and winemaker. Stony Knoll Vineyard is situated on a century family farm that has been farmed for over 120 years. Jonah is part of the sixth generationContinue reading →

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This episode features Nico von Cosmos from Stardust Cellars in North Wilkesboro, NC! At Stardust Cellars, Nico focuses on recreating ancient winemaking techniques including overwintering, ancestral sparkling wines and meads, and wild fermentations. Biodynamic practices in winemaking and farming are also a driving force that sets Stardust Cellars apart from the others. Biodynamic is anContinue reading →

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This episode features Lyndon Smith, Amie Fields, Kether Smith, and Deric McGuffey from Botanist & Barrel Cidery & Winery! Botanist & Barrel has two locations. The farm, production site, and original tasting room is located in Cedar Grove, NC. They opened a second tasting room in Asheville in 2021 which sells their products as wellContinue reading →

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Welcome to season 4 of Cork Talk! This episode features Chad and Crista Guebert from Golden Road Vineyards in State Road, NC! Chad and Christa opened the tasting room at the vineyard just last year. Both of them have a background in IT consulting and decided they wanted to get away from their computer screensContinue reading →

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In this episode, we sit down with four of our blogger friends to bring you a special Holiday Episode! In this episode, we feature Pam from Food and Wine Chronicles, Jessica from the Wine Mouths, Arthur from Merlot 2 Muscadine, and Dave from Vino-Sphere! We talk about the things you should look for in aContinue reading →

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This episode features Tim Parks and Lance Hiatt of Marked Tree Vineyard in Hendersonville, NC! We visited the vineyard in the early fall (a perfect time of year) and recorded this conversation with Tim and Lance. Their love of wine started when Lance visited Chablis many years ago. Together, the pair visited many wine regionsContinue reading →

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In this episode, we sit down with Lisa, Tim, Claudia, and Josh from Hidden Vineyard in Dobson, North Carolina! The Hidden Vineyard family moved from Ohio to an area that they visited on many occasions on their way to family vacations. They were looking for an established vineyard to purchase so they could make wineContinue reading →

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Welcome to the Yadkin Valley tourism episode! We sit down with Craig Distl and Thomas Salley and talk about all things tourism for the Yadkin Valley in North Carolina. No matter if you’re familiar with North Carolina Wine or if you’re new to the industry, you’ll learn a lot about what the area has toContinue reading →

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In this episode, we sit down with Bess and Alexa Collins of Kefi Vineyard & Winery in Monroe, North Carolina! Bess has always been fan of being outdoors and growing things has been part of her life growing up. Alexa is her daughter and has been inspired by her mother’s love for building something toContinue reading →

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We’re back again with Tina Smith and Nadia Hetzel of Cypress Bend Vineyards! Located in Wagram, NC, Cypress Bend is in a unique location in North Carolina where the Muscadine grape grows well and produces an outstanding wine. Tina and Nadia talk through their abundant wine list. They tell us about the differences between eachContinue reading →

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In this episode, we sit down with Tina Smith and Nadia Hetzel of Cypress Bend Vineyards! Located in Wagram, NC, Cypress Bend is in a unique location in North Carolina where the Muscadine grape grows well and produces an outstanding wine. Tina Smith and her husband, Dan, decided to plant grapes on Dan’s family landContinue reading →

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In this episode, we sit down with Cynthia and Jim Douthit from Grassy Creek Vineyard and Winery in State Road, North Carolina! Cynthia and Jim are two of the owners of Grassy Creek Vineyard. They started the business in 2000 and planted their grapes in 2003. This was Jim’s second vineyard. He first planted 10Continue reading →

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In this episode we talk with Wendy and Kelvin Wooten of Moon Lake Vineyards in Olin, North Carolina! Wendy and Kelvin are grape growers in part of the Swan Creek AVA. The Wootens planted their grapes in 2007 in a very difficult year. They were up against an late season freeze which put their newlyContinue reading →

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We’re honoring women in the wine industry. We take a look back at our earlier episodes and found clips that highlight the importance of women in the industry. We would like to thank all of the women who help to make North Carolina Wine what it is today. In this episode we feature: Amy HeltonContinue reading →

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In this episode we feature Linville Falls Winery in Linville Falls, NC! We talk to Linda Wiseman and her two daughters, Jessica and Lindsay, about all things that make Linville Falls Winery Mountain Grown and Mountain Made. Jack Wiseman, Linda’s father, is the winemaker and the man responsible for the vision that is Linville FallsContinue reading →

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Welcome to Cork Talk Season 3! In this episode, we talk with Deane and Becky Muhlenberg of Haze Gray Vineyards in Dobson, North Carolina. Deane and Becky have a long history of military service, and they honor that in so many ways at Haze Gray Vineyards. Deane and Becky talk about how they started 5Continue reading →

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In this episode we interview David Bower of the Shelton Badgett NC Center for Viticulture and Enology at Surry Community College! David holds the position of Winemaker and Enology Instructor at the college. David tells us about his involvement at the college and how it blends his interested in winemaking and teaching. His background withContinue reading →

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This episode features Sofia Lilly of Overmountain Vineyards in Tryon, North Carolina! We visited Sofia at the vineyard on a sunny day in October. Their extensive patio and spread out seating allowed us to record this episode while observing social distancing practices. Sofia talks to us about how Overmountain Vineyards started as a small familyContinue reading →

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In this episode, we sit down with Ken Gulaian and Kari Heerdt of Round Peak Vineyards in Mt Airy, North Carolina! Ken and Kari moved to North Carolina in 2008. Before landing in North Carolina, they lived in California which is where they fell in love with wineries and vineyards in some of California’s mostContinue reading →

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In this episode, we interview Shruthi Dhoopati and Jeff Frisbee of Addison Farms Vineyards in Leicester, NC. Jeff tells us about the history of the vineyard and how it started out as farmland for his grandparents. After raising tobacco and cattle, Jeff decided that a good way to preserve the family farm would be toContinue reading →

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We’re celebrating North Carolina Grape Month with a special episode featuring two grape experts. We interview Dr. Sara Spayd and Dr Mark Hoffman of North Carolina State University (Go Pack!). Mark and Sara both specialize in growing and researching grapes. At NC State, they hold the title of State Viticulturist. They’re responsible for conducting researchContinue reading →

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This episode takes us to Trinity, North Carolina where we recorded with Leslie Zimmerman and Christie Otranto of Zimmerman Vineyards! The vineyard and tasting room sit on a portion of the 140 acre homestead that Leslie purchased back in the late 1980s. Over the years, there have been many things to overcome. Leslie has focusedContinue reading →

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In this episode, we interview Max Lloyd of Grove Winery in Gibsonville, NC. Max originally started a vineyard up in Virginia back in 1995. His family has been growing gapes and making wine for generations, so he was more than happy to carry on the tradition. Max wanted to expand his vineyards, but there wereContinue reading →

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In this episode, we’re featuring Shelton Vineyards! Mandy Houser, Chip Shelton, and Ethan Brown join us in our second virtual recording episode. Mandy and Chip take us back to the early beginnings of Shelton Vineyards, all the way back to 1999. Brothers Charlie and Ed Shelton came up with the idea of getting back toContinue reading →

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This episode features Elizabeth Anne Dover of Dover Vineyards! We took a slightly different approach to recording this episode as we’re still observing social distancing. Elizabeth Anne talks to us about her 7 acres of grapes and 6 acres of produce. Since starting her endeavor in 2009, she has put the passion of farming andContinue reading →

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This episode features Pat and Clyde Colwell of Carolina Heritage Vineyard & Winery! Pat and Clyde both ended up in North Carolina for work. When they met they soon started looking for land for a vineyard. Clyde had a lifelong desire to have his own vineyard and Pat was all in as long as theyContinue reading →

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This episode features Michael Zimmerman of Junius Lindsay Vineyards!  We talk with Michael about why he’s growing grapes and how he first conceived of the idea.  As he tells it, he has a love for old world wines which came from his time in the Foreign Service.  He was fortunate enough to make several visitsContinue reading →

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This episode features Sean and Patricia McRitchie of McRitchie Winery & Ciderworks! This family business has deep roots in the wine industry on the west coast. After settling in North Carolina, Sean and Patricia decided to continue their tradition and immediately became an integral part of the North Carolina wine industry. Sean and Patricia talkContinue reading →

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This episode features the team from Elkin Creek Vineyard in Elkin, North Carolina!  We met up with Louis and Carrie Jeroslow and Jennifer and Nick White one evening.  In our discussion we listened as the two couples told us how they first discovered Elkin Creek Vineyard.   It started at Jennifer and Nick’s wedding and aContinue reading →

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This episode features Ben and Becky Starr of Starrlight Mead in Pittsboro, NC! Ben and Becky caught the mead making bug after falling in love with it at a Renaissance faire. For the past 8 years, Ben and Becky have been building up their business and refining their mead making skills. They like meads withContinue reading →

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In this episode we sit down with John Wright of Sanctuary Vineyards in Jarvisburg, NC.  Growing grapes on the coast may not be the first thing that comes to mind when you think of Currituck and the Outer Banks, but Sanctuary Vineyards is proving that you can grow European style grapes and make some topContinue reading →

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In this episode, we sit down with Diane Currier of Honeygirl Meadery in Durham, NC!  Diane was turned on to mead making in her early days as a home brewer.  She talks about her surreal experience of walking through a fireweed meadow and then hours later tasting a mead made from that specific type ofContinue reading →

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This conversation takes us to plēb Urban Winery in Asheville, NC to celebrate their 1st anniversary party!  Learn about what it means to truly be an urban winery and make wine more accessible to the masses.  From featuring grapes that grow well, to being more sustainable, plēb is certainly breaking into the Asheville scene andContinue reading →

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This episode features Chuck and Jamey Johnson of Shadow Springs Vineyard and Windsor Run Cellars.  We discuss how the they traded in the 8 to 5 corporate job for something they’re more passionate about.  Having two wineries that are just over a half mile apart provides many conveniences but also several challenges.  They view theContinue reading →

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Bonus Episode!  Banner Elk Winery & Villa is a mainstay of the High Country of North Carolina.  No matter the season, this winery is always a popular destination.  The wines are delicious, the sangrias are a hit in the summer, and who doesn’t love s’mores.  Escape the heat and head to the mountains for aContinue reading →

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Laurel Gray Vineyards is located in the Swan Creek AVA, part of the Yadkin Vally in North Carolina.  Listen to the story of Kim and Benny Myers about how they transform Benny’s family farm into a vineyard.  Years of hard work have gone into building the vineyard and winery, and they certainly have a loyalContinue reading →

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We sit with Charles and Ann Edwards of Baker Buffalo Creek Vineyards on a warm spring evening.  Listen as they tell us how a family farm transitioned from moonshine to dairy, and is now producing excellent wines. We recorded this episode outside because there’s nothing better than relaxing under the shade trees when you visit. 

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This episode we chat with Jay Raffaldini from Raffaldini Vineyards. We discuss how Jay discovered his property and has put a lot of effort into bringing a bit of Chianti to North Carolina. Jay wants his visitors to relax and enjoy what he calls the exhale moment because as he says, “Life is meant toContinue reading →

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As a special treat, we bring you the panel discussion from the 2019 #NCWine Blogger Summit held on March 25th, 2019. On the panel we interviewed four winemakers about some of the challenges of making wine in North Carolina. We hope you enjoy this special bonus episode!

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Episode 4 takes us to Silver Fork Winery & Vineyards. We sit with owners Jennifer and Ed talking about their love of wine and how they are making Silver Fork part of their authentic lifestyle. They traded in the corporate life for one that’s at the pace of wine.

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Our third episode of Cork Talk brings us to Piccione Vineyards. We chat with Bill and Hailey about why Bill decided to start a vineyard here in North Carolina, how he caught the wine bug, and how Hailey has made her way through the industry and joined the Piccione team.

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Episode two finds us sitting down with Michael and Amy Helton of Hanover Park Vineyard. Michael and Amy truly are pioneers in the North Carolina wine industry having planted the first vineyard in Yadkin County. We talk about things they’ve learned over the years and how it influences their wines. Pearl joined us in herContinue reading →

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Join us for our first episode! We sit down with Diana & Chuck from Jones von Drehle Vineyards. Diana and Chuck discuss how they discovered a prime vineyard location in Thurmond, North Carolina. Learn how they work hard to socialize their brand and expand into restaurants and wine stores across the state. We talk aboutContinue reading →

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We’re excited to announce that we’re starting a podcast!  We’re calling it Cork Talk.  We’ll be meeting with important people in the wine industry starting with our home state of North Carolina.   We’ll be meeting with vineyard owners, wine makers, fellow bloggers, and other important people in the industry.  This is our introductory episode whereContinue reading →

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