We talk with David Conner of Bar Brava to learn how he puts together a wine list and get people excited about natural wine, including why a few more dollars for a bottle is usually worth it.

Wine: NV Poderi Cellario É Rosso, Piedmont, Italy (SelectioNaturel)


Send in a voice message: https://anchor.fm/tablewine/message Support this podcast: https://anchor.fm/tablewine/support