Dave Fansler is out this week chasing the forecast, so Mike Shirinian calls in a familiar foodie, Blake Taylor to recap his latest trip to New Mexico.

On the plate: Elbow Room Chef Mike Vernon plates up a delicious seafood dish, perfectly paired with Pino Gris.

---

Please Like, Comment and Follow 'The Restaurateurs' on all platforms:

The Restaurateurs Podcast is available on the KMJNOW app, Apple Podcasts, Spotify, YouTube or wherever else you listen to podcasts.

---

The Restaurateurs Website

---

Everything KMJ

KMJNOW App | Podcasts | Facebook | Twitter/X | Instagram

See omnystudio.com/listener for privacy information.