New Zealand’s feta industry is at risk of crumbling... as local cheese makers are ordered to change the name of their product.
They have nine years to come up with a new name, under the free trade agreement negotiated between New Zealand and the European Union.
It has been given geographical protection, meaning only feta which actually comes from Greece can use the name.
Daniel Shields from the Specialist Cheesemakers Association joins us with the latest.
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