Grace Hood and Robert Tas explore the wine list at Fall Line Kitchen & Cocktails. This restaurant embodies the apres-ski vibe and offers fresh, contemporary cuisine with worldwide inspiration, but most importantly, a stellar wine list to enjoy after a day in the snow or on any summer afternoon.

Wines reviewed include:

• 2020 Pinot Bianco from Catina Tramin, Alto Adige, Italy
• 2019 Chenin Blanc from Domaine aux Moines, Loire Valley
• 2019 Domaine Drouin from Willamette Valley, Oregon

For more information on today’s episode, and the wines you love to love, visit www.corkrules.com.