Samantha Hohl, wine educator and certified sommelier, and Robert Tas explore the wine list at Taberna de Haro in Brookline, MA. This Spanish restaurant is known for its massive Spanish wine list and authentic Spanish cuisine that takes diners far beyond tapas. Think saffron-scented paellas, spicy garlic shrimp, and perfectly sliced Iberian ham all paired with select bottles from a James Beard award-winning wine list. And Sam is here to help you find the perfect pairing whether you are celebrating something special or just winding down for the weekend. She identifies the tasting notes, offers pairing suggestions, and delivers a little background information on the producers to take your wine knowledge up a notch.
Wines reviewed include:
For more information on today’s episode, and the wines you love to love, visit www.corkrules.com.