Certified sommelier Michaela Quinlan and host Robert Tas explore the wine list at Tiny’s. Located in the heart of Tribeca, this family-run restaurant is friendly and relaxed, and well-known for it’s seafood and ambience. In addition to this episode's review, Micheala identifies an excellent aperitif or perfect pairing with any shellfish or seafood, a must-try Spanish wine and a sensational value wine.
Wines reviewed include: