Robert Tas and Alexis Rogers, wine educator and restaurant sommelier, join forces to discuss and demystify the wine list at the Aldo Sohm Wine Bar. This wine bar offers a changing list with over 40 by-the-glass and 200 by-the-bottle options. Additionally, this wine bar restaurant is truly wine focussed and has created a menu that was designed to complement the wines on the list. Wines reviewed include:
For more information on today’s episode, and the wines you love to love, visit www.corkrules.com