The Wild Bunch is a wine fair that celebrates natural wine made using practices like regenerative farming. Dana Frank is the event’s founder and has worked in the wine industry for more than 15 years. She says she hopes the event can be an inclusive environment for wine drinkers to explore natural wine. Nathan Wood is the vineyard manager for Johan Vineyards, and Luke Wylde is an owner and winemaker for Statera Cellars. They join us with details of the event and what the beverage means for different natural winemakers.