Host: Cheryl Wixson, MOFGA Engineer: Amy Browne Issue: Food, Farming & Agriculture in Maine Program Topic: Food processing safe processes for home canning low acid canning *pressure canning Guests: Jim Baranski Shalom Orchard & Winery Felicia Dumont University of Maine cooperative extension Call In Program: Yes

The post Common Ground 8/3/12 first appeared on WERU 89.9 FM Blue Hill, Maine Local News and Public Affairs Archives.