MAY 1 Dunkin’ Donuts, 10390 Ridgefield Parkway – The following violations were reported during a routine inspection: person in charge could not describe the “big six” reportable foodborne illnesses and the associated symptoms or locate verification that employees have received training on this; temperatures of whipped cream and almond milk are elevated because they were left out on the counter; handle of ice scoop is touching the ice; stirrers incorrectly stored in ambient temperature standing water; mop sink doesn’t have a dual check valve installed; cracked floor tile and eroding grout with pooling water observed by mop and three-compartment sinks...Article LinkSupport the show