First Tee-Greater Richmond has named its leadership team for the new-look Belmont Golf Course, which will open to the public May 29. Mark Lynch will oversee the day-to-day operations at Belmont, while Dan Sabina will run the daily agronomy of the course. Lee Gordon will be Belmont’s food and beverage operations manager, while Tim Faerber will serve as the senior assistant golf professional. “At Belmont, we are committed to providing first-class customer service and inclusive golf experiences with a focus on our vision to strengthen the character of our community,” said First Tee-Greater Richmond chief operating officer Kelly McAnally. “We...Article LinkSupport the show (http://henricocitizen.com/contribute)