It's Women's History Month. It's also the final days of Dine Out Boston, a two-week event that highlights local restaurants, and encourages people to explore the city’s dining scene.

Editor of Eater Boston, Erika Adams join The Common to walk us through five must-try, women-owned restaurants in Boston and Cambridge, some of which are participating in Dine Out Boston, and for a conversation about the importance of supporting women-owned eateries.

Erika's Five-to-try:

Trade: Downtown Boston, owned by Jody AdamsSuya Joint: Roxbury, owned by Cecelia LizottePagu: Cambridge, owned by Tracy ChangShanti: Dorchester, Roslindale, Cambridge, co-owned by Rokeya ChowdhuryUrban Hearth: Cambridge, owned by Erin Miller

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