In this last episode, we talk about the caramelization process. Also, we mention the types of products that we will initially be offering and the type of channels we choose as information and communication channels.
In this episode, we talk about how we conclude our value proposition, and why you should choose to caramelized fruit instead of chocolate or ice cream.
In this episode, we explain the procedure of dehydration of fruits and their respective advantages and disadvantages.
In this episode, we make a small introduction about our business and explain why we decided to realize this business idea.