agapp2's channel: Recent Episodes
None
What kind of a treat should you make for St. Patrick's Day? How about a Shamrock Shake. It's delicious, easy, and has options for different ways of making it. Enjoy!
Want to make elephant toothpaste? Disclaimer: This is not intended to be used on any elephants.
We have a Valentine's Day/Super Bowl snack for you to try. There's a slight twist to your regular Puppy Chow mix.
Can you crush a can without using your foot or hand? Check out the video to see how a can crushes with air pressure.
Have you smelled a meal so good you could taste it? What if your nose is plugged, can you taste? Your sense of smell is a big part of how food tastes.
Check out this fun Christmas Kaleidoscope experiment. It's amazing how fast you see results.
Check out an easy Glitter Putty recipe. This is fun to make when the weather isn't so nice outside.
Here's another episode this time talking about pressure. It's an easy one but oh so cool.
Do we have a recipe for you...everyone needs to try this Monster Mash Munch Mix or at least say it 4 times fast. This recipe would be good for any get together. Enjoy the video and the snack mix (it is irresistibly delicious).
Just in time for Halloween, we did a science experiment making a Vampire Lamp using household items. Check it out! Warning: Don't drink this and make sure to do this with adult supervision.
Looking for a new cookie to add to your cookie tray? Try my recipe for Melt in Your Mouth cookies - tender, buttery cookies that are infused with vanilla.
This Clam Dip is a family favorite. Serve with raw vegetables or a variety of crackers.
Today I am sharing a Raspberry Salad that tastes both sweet and tart. It can be a great substitute for a cranberry salad.
Fall and cool weather remind me of casseroles and comfort food. One of my favorites is Cheesy Chicken, Broccoli and Rice Casserole.
Tired of eating cauliflower with cheese sauce? Try my recipe for Roasted Cauliflower Steaks.
The next time pork is on the menu, try this quick and easy recipe for Cinnamon Skillet Apples.
Tired of regular coleslaw? Try my Cabbage Pea Salad with a tasty curry mustard dressing and roasted peanuts for an added crunch.
The possibilities are endless with potatoes. These Baked Potato Wedges can be a fun appetizer or side-dish.
Copper Penny Salad is a wonderful fall colored side-dish. It would be a great addition to any holiday meal.
Tomato Cheese Tartlets are great year-round, but they are especially tasty with summertime tomatoes.
Fresh sweet corn can be used in many ways. For a quick and colorful side-dish try my Summer Vegetable Mix recipe.
Looking for a new way to prepare zucchini? Try my Italian Stuffed Zucchini for dinner tonight.