Dining Editor for Chicago Magazine Amy Cavanaugh joins Bob Sirott to talk about the increasing popularity of brunch and where you can find the best places in Chicago. She also explains what “grown-up chicken nuggets” are, where you can find some of the best cocktails in the city, and why people are dining out earlier.

https://serve.castfire.com/audio/4620368/Amy_Cavanaugh_041224_2024-04-12-124608.64kmono.mp3Recent PostsBob SirottWhat deals do Chicagoland grocery stores have to offer?.cls-7{fill:#fff;fill-rule:evenodd}Carol Burnett celebrates her 91st birthday.cls-7{fill:#fff;fill-rule:evenodd}Chicagoans remember good times at Café Selmarie.cls-7{fill:#fff;fill-rule:evenodd}You can learn about your wellbeing from…toddlers?.cls-7{fill:#fff;fill-rule:evenodd}Is Russia attempting to disrupt Ukraine’s transportation?.cls-7{fill:#fff;fill-rule:evenodd}Click for more