In today's Precast, we look at the banana's browning. A good thing or bad? And what we do at the Queen's Kitchen to manage that natural enzymatic browning process. Some episodes referenced in today's cast are 

1. Is it boosted?
2. Green smoothie: sweet or savory?
3. Too much of everything is boring

Other references are

1. Banana Nutrition Facts and Health Benefits
2. How Does Oxidation Occur on Bananas?
3. Why Do Bananas Turn Brown?

Thanks for listening. Precast is brought to you by Queen of the Smooth -- delicious, nutritionally balanced homemade supermeals. Call 0706 354 0781 to order.

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This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app