Sweet Treats: Baking Recipes and Cake Decorating Tutorials by Blue Door Bakery

Spring has sprung, its April, and this month we are talking about entering competitions. If the brighter days are helping you feel motivated why not challenge yourself and enter this year? In this episode, Sam and Erica discuss the competition pieces they have made, how they did and their lessons learned, as well as rounding up all the sugarcraft competitions in the coming months. We hope you enjoy listening!

New Things

Karen Davies Macrame mould https://karendaviessugarcraft.co.uk/product/macrame-mould/

Karen Portaleo oil paints https://sugarinuk.com/edible-artist-oil-paints-by-karen-portaleo-25-c.asp

The Inside Out Entrepreneur podcast, Suzi Witt https://open.spotify.com/show/45ml6SUTId9gmMSsCWwflz?si=5KiVfhKvR6uuHxNeUIW4wA

Blue Door Bakery, Sweet Treats book https://www.amazon.co.uk/Sweet-Treats-Recipes-Decorating-Tutorials/dp/1913454398

See Main Feature for the CI competition schedule

Up to

Paul Hollywood cob loaf https://www.paulhollywood.com/posts-1/White-Cob

Main Feature

BSG Region 8 Day of Demonstrations https://www.bsgregion8se.org/day-of-dems

Becky Jenkins, Christmas baubles competition piece https://www.instagram.com/p/Bp4FB3Vg0xY/?utm_source=ig_web_copy_link

Cake International @ the NEC. Click on the ad for online or in person for schedule. https://www.cakeinternational.co.uk/competitions/

Photos of our competition entries will be shared on our Instagram over the month

https://www.instagram.com/thesugarcraftjunkies/

Ones to watch

Mimi Café Union, Sachiko Windbiel https://www.instagram.com/mimicafeunion/

Astashkina Cakes, Anna Ashtashkina https://www.instagram.com/astashkinacakes/

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