Red On Air: Recent Episodes

Reden GAPUSAN

This podcast contains educational materials for senior high school teachers and learners.

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AN INTRODUTION IN THE FOOD MAKING OF AUTHOTROPS

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The goal of homeostasis is the maintenance of equilibrium around a point or value called a set point. While there are normal

fluctuations from the set point, the body’s systems will usually attempt to go back to this point. A change in the internal or

external environment is called a stimulus and is detected by a receptor; the response of the system is to adjust the deviation

parameter toward the set point.

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A macromolecule is a very large molecule, such as a protein. They are composed of thousands of covalently bonded atoms. Many macromolecules are the polymerization of smaller molecules called monomers.

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Plant parts and functions

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You will learn in this episode the differences and similarities between the two broad groups of cell- the prokaryotic cells and eukaryotic cells.