People who eat more pro-inflammatory foods have a higher risk of later dementia and cognitive decline. In a new study published in the journal Neurology, researchers collected data from over 1,000 adults with an average age of about 73 and followed them for just over three years. They assessed the inflammatory nature of foods eaten […]

The post 93. An inflammatory diet is associated with a higher risk of dementia appeared first on Dr. David Geier - Feel and Perform Better Than Ever.