"Cooking is a philosophy, not a recipe." - Marco Pierre White, chef and mentor to Gordon Ramsey

Let's change things up. Seb's old friend and chef Arthur Tovmasyan joins the show to talk about his life and career cooking, a passion that's pushed him to his limits but has also refined his outlook on working in restaurants. He talks about his influences, work culture and advice for those seeking to go down a similar path. We cannot thank Art enough for joining us, expect him to return before the season ends.

Social media:

Mars on Life: @marsonlifeshow on Twitter and Instagram

Sebastian Schug: @drsebby (Instagram) and Seabass on YouTube

Ryan Mancini: @mancinira (Twitter) and @manciniryan (Instagram)

Arthur Tovmasyan: @arthur.fam (Instagram)

Artwork by Zachary Erberich (@zacharyerberichart)

"Space X-plorers" Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 4.0 License

http://creativecommons.org/licenses/by/4.0

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