Sorghum is also known as Jowar in Hindi,we call it Cholam in Tamil, It is also called as white millet.This is a good source of dietary fiber, it is gluten-free, high in protein, cholesterol free millet. Sorghum has enough health benefits like cancer-fighting abilities, cholesterol prevention, insulin resistance, etc
Lets see how to make Chola Dosai Today.....
https://youtu.be/_yHdl9bbaZU
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