Hot Almighty!: Recent Episodes

TaylorMade Conceptual Solutions

We discuss Indigenous food culture of America’s Northeast and Southeast.

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DeWanda Ferrier joins us again for another great conversation. We discuss the story of Mardi Gras, Masking Indians & the NOMTOC Parade.

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We're back!!! After a long hiatus, join Aja, Vicki & Damon, as they bust food myths and take names in the process.

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We have a discussion with Latasha Evans, of the Urban Indian Heritage Society, about friends, foes, future generations and "The Remedy For The Misclassified People Of America". https://www.change.org/p/remedy-for-the-misclassified-people-of-north-america

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Alvin Colon, from the National Museum of Puerto Rican Arts & Culture, joins us to talk about gardening, colorism and his Taino lineage.

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Sek joins us to talk about Mississippi, Chicago and ribs.

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Join us as we sit down with Waltho Wallace Wesley to discuss Indian Territory. the Dawes Roll & fried fish.

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Join us as we sit down and talk with BIG CHIEF TOPCATZ, to discuss his lineage, Pan Africanism & Southwest foodways.

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We sit down and talk with Tasha Xi about American Indian herbal remedies, culture & keeping the cornbread.

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We talk with archaeologist & chef Henry Ward about, indigenous foodways, misclassification & stereotypes.

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We sit down to have a discussion with our creators. They share their backgrounds, traditions, and foodways.

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Phoenix Moon joins us to discuss family, food & the Urban Indian Heritage Society. She also answers the question, who is a "Grandma Killer"?

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We talk to DeWanda about Creole customs and culture. She also tells us about her passion for New Orleans cuisine.

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We discuss the ins and outs of hunting and fishing, and how that relates to American Indian culture.

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We're talking with Davita Carter, one half of Carter's Creations Catering. She tells us about their business, her background and more.

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We discuss soul food vegan cuisine with Taliek Terry, the creator, owner & operator of the Soul Food Vegan restaurant in Houston, TX. Taliek tells us about some of his background & family traditions. He also explains how genealogy & healing foods have influenced artists like Money Man & Sauce Twinz.

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Join us as we discuss genealogy, DNA fallacies, and of course, food.

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Today we address many of the fallacies of American history, and the identity of American Indians.

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Join us as we discuss the traditions and foodways of our ancestors.