Empathy organics is retail store for quality healthy organics food and other items located in California and Kigali/ Rwanda. In our podcast we talk about agriculture business, superfoods and other good healthy related content.
Good Health | Good Vibes
Do you know the healthy benefits of a popular green fruit also known as avocado?
In this episode we will talk about the healthy benefits of avocado
Castol oil is a multi-purpose vegetable oil that people have used for thousands of years still today. in this episode we are going to see what you can get from using castol oil.
Sugarcane helps to fight infections and boost the immunity. It's rich in many vitamins so it's great for dehydration and other benefits.
Soy Beans have many healthy benefits and in this episode we will talk about the proteins you gain while consuming soy beans.
Breakfast is the considered by many as the most important meal of the day, that's why in this podcast we covered all the benefits of breakfast for your healthy.
Understanding Rwanda’s budding cash crop and get to know the benefits of eucalyptus oil
Listen to how a young female entepreneur in Rwanda has started her own chilli paste business.
How moringa tree has transformed different african lives, in form of healthy and financial terms.
In This podcast we will discuss all things that shocks foreign when they come to Rwanda for the first time.
According to our experiences of running a grocery store in Kigali, This is how you can a successful grocery store in Rwanda.
Twenty-seven years ago, over 1 million tutsi were killed in Rwanda in just 100 days. The scars remain, and the healing continues. To observe the 27th anniversary of the genocide, Rwanda will pause this week to commemorate one of the worst periods in its history. It marks the day when Hutu militia began an ethnic genocide against the Tutsi minority.
Yongo Ltd started after seeing how the country produces many fruits and vegetables but not many finished products.
Today Lars HEDEDAM, C.E.O &founder yongo LTD will share his journey of how he started manufacturing banana ketchup and other flavors from local products and what it requires to run a business in Rwanda.