Bioengineering and Coffee consists of brief episodes that explain some of the topics of bioengineering related to genes and proteins for the general audience. In this podcast, the hostess Maggie Lau will interview some of the experts in the biomedical field over coffee. Tune in to learn more about genes, proteins, CRISPR, and their applications and ethical implications. With the ongoing pandemic, bioengineering is more important than ever. This podcast hosted by Maggie Lau, will teach you more about bioengineering and how it relates to you! Grab a cup of coffee and get ready to dive into genes and proteins!
Brian Sanders - Filmmaker of Food Lies & Health Coach
Paul Saladino, MD
Corinna Bellizzi
Abbott Nutrition Health Institute
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Empower Radio
Dr. Gabrielle Lyon
Dan Churchill
ZOE
ivor cummins
Dr. Travis Cox
Desiree Nielsen
Christopher Kelly
Charlotte Mei
Dan Pardi, PhD
Sarah A.D. Summers
Philip Bell
Geoffrey Woo (H.V.M.N.)
Chris Masterjohn, PhD
A LifePharm Podcast
Kriben Govender
Nuts for Life
My Wife The Dietitian
Melissa Joy Dobbins, MS, RD, CDE
Dr Yemisi Bokinni
James Cameron
Lauren Kelly
Ramona Levacy Billingslea
Mikki Williden
Dr. Anthony Gustin
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Richard Clough
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Dr. Tess Bird and Prof. Stanley Ulijaszek
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Tracey McBeath
UF Health
Timaree Hagenburger
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Ludwig-Maximilians-Universität München
Jeanne Tiberio
Dotsie Bausch and Alexandra Paul
Sue Jennett: gluten free baker and podcaster
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Robert Seik, PharmD – Triton Nutrition
Brian Gangel
Primal Living
Linsey Herman, Jill Houk, and Karen Watson
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Dr. George Guthrie
Katie Trotta, Marcus Mize
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Dr. John Westerdahl
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Joseph Cohen
Mel Weinstein
A J Ghalayini, Ph.D.
Kevin Bass
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Ian Cramer
Yami Cazorla-Lancaster, DO, MPH, MS, FAAP
Gene Food
Functional Medicine Clinician Bryce Wylde
Bananiac
Dr. Bret Scher
Ronesh Sinha, MD
Don
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Fahad Ahmad
Plant-Based Canada
Zak Kaesberg
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