Just One Cookbook: Recent Episodes
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Shop early Black Friday deals on my favorite cooking products and brands like All-Clad, Instant, and Zojirushi.
READ: The Best Early Black Friday Deals You Can Get Now
These fluffy Japanese Soufflé Pancakes are like eating cottony clouds, but even better with homemade whipped cream and fresh berries!
READ: Fluffy Japanese Soufflé Pancakes (Video) スフレパンケーキ
Sukiyaki Don is your favorite Japanese beef hot pot as a rice bowl with tofu and veggies in a sweet and savory sauce. Ready in 15 minutes!
READ: Sukiyaki Don すき焼き丼
Chestnut Rice, or Kuri Gohan, is a traditional Japanese rice recipe made in the fall when sweet and nutty Japanese chestnuts are in season.
READ: Chestnut Rice (Kuri Gohan) 栗ご飯
Miso Cod is an exquisite Japanese seafood recipe of succulent and buttery black cod that melts in your mouth. It's easy to make at home, too!
READ: Miso Cod (Black Cod with Miso) 銀だらの西京焼き
Aromatic and sweet-savory Niku Miso (Miso Meat Sauce) is an all-purpose meat sauce for steamed rice that's easy and ready in just 10 minutes!
READ: 10 Minute Meal – Niku Miso
From comforting soup, healthy salad to velvety Japanese custard pudding, here are 11 kabocha squash recipes you want to make this fall!
READ: 13 Delicious Kabocha Squash Recipes To Make This Season
Nagoya, Japan, blends history, culture, and modern attractions. From Nagoya Castle to local cuisine and vibrant shopping districts, explore the best sights with this essential travel guide.
READ: Nagoya Travel Guide
From chicken teriyaki to yakitori to chicken katsu, here are our best Japanese chicken recipes—approved by kids and adults alike. With so many delicious options, you're sure to find something you'll want to make for dinner tonight.
READ: 20 Best Japanese Chicken Recipes for Dinner
Make Japanese curry in just 10 minutes! This easy yet flavorful chicken curry rice recipe is perfect for anyone who does small-batch cooking.
READ: 10 Minute Meal – Japanese Curry
Explore top Yokohama attractions including Minato Mirai, Landmark Tower, Chinatown, Red Brick Warehouse, and the historic Yamate District.
READ: What to Do in Yokohama: A Day Trip Itinerary
Here's a fast and easy take on Oyakodon, the cozy Japanese chicken and egg rice bowl. It's a satisfying meal to whip up on a busy night.
READ: 10 Minute Meal – Oyakodon (Chicken and Egg Bowl)
Discover the immersive world of teamLab Borderless at Azabudai Hills, where art, technology, and nature converge to create a mesmerizing experience like no other. Amidst Tokyo’s ever-expanding cityscape lies its latest creation, Azubudai Hills, a modern urban village. The stunning complex is built around the theme of “Green & Wellness,” combining some of the city’s ...
READ: Step into Immersive Art: teamLab Borderless at Azabudai Hills
Stir fried udon noodles with veggies and chicken in a savory sauce—this Yaki Udon recipe will be your go-to on your busiest days!
READ: 10 Minute Meal – Yaki Udon
Here are my picks for the best pour-over coffee makers! Simple and easy to use, they are perfect for brewing one or two cups of coffee at a time. Like many people, I look forward to my first sip of coffee each morning. While I love my Breville espresso machine, I also appreciate having a ...
READ: The 4 Best Pour-Over Coffee Makers of 2024
Discover the ultimate family adventure at Legoland Nagoya! From thrilling rides to creative Lego displays, our guide covers everything you need to know for an unforgettable experience, regardless of age! Legoland Japan Resort opened its doors in 2017 in southern Nagoya, Aichi Prefecture, inviting visitors of all ages, from infants to adults, to immerse themselves ...
READ: Legoland Nagoya Travel Guide
Explore Banff National Park: Hike stunning trails, witness glaciers, and embrace the beauty of Canada's Rocky Mountains. Discover adventure in every corner!
READ: The Incredible Banff National Park
Carbon steel pans are a kitchen workhorse, perfect for frying and more. Here’s a list of my top recommendations and everything you need to know before buying one!
READ: The 4 Best Carbon Steel Pans of 2024
Delicious Japanese sandwiches you can make at home! Perfect for your lunch box, potluck, road trip, and more.
READ: 10 Spectacular Japanese Sandwiches To Make
Easy Garlic Miso Chicken Wings are marinated in a delicious Japanese savory sauce and baked until crispy on the outside and succulent inside.
READ: Garlic Miso Chicken Wings ガーリック味噌チキン
From chicken teriyaki to teriyaki salmon, we’ve rounded up our best authentic teriyaki recipes your whole family will love.
READ: Best Teriyaki Recipes You Must Make at Home
Learn to make fluffy grilled Negiyaki, a Japanese green onion pancake with a light and refreshing taste and crunchy texture.
READ: Negiyaki (Japanese Scallion Pancake) ねぎ焼き
When you're in Japan, don't miss the opportunity of taking long-distance trains. While you're at it, treat yourself to an Ekiben, (駅弁), the elaborate bento box specifically designed for train travel.
READ: Ekiben: Japanese Railway Bento 駅弁
Try my homemade Banana Bread recipe that's flavorful and moist. Just a few common ingredients needed to make this amazingly delicious snack.
READ: Banana Bread (Video) バナナブレッド
Make perfect tamagoyaki (Japanese rolled omelet) at home with a tamagoyaki pan! Here's my guide on choosing the best tamagoyaki pan.
READ: The 4 Best Tamagoyaki Pans of 2024
Find the best grill recipes and dinner ideas to celebrate this Father's Day! Franklin BBQ smoked ribs, ramen, bulgogi, potato salad, etc.
READ: Our Best Father’s Day Recipes
Kanazawa is known for its beautiful cherry blossoms during the spring season. Check out our top picks for the best cherry blossom viewing spots in Kanazawa and plan your trip today.
READ: Kanazawa Cherry Blossom Best Viewing Spots
Learn how to make Shiratama Dango found in many Japanese sweets (wagashi). Chewy & gooey in texture, this type of mochi uses glutinous rice flour (shiratamako or mochiko).
READ: Shiratama Dango (Mochi Balls) 白玉団子
Learn to make Oshiruko, a traditional Japanese dessert soup with sweet red bean paste. Cook this wintertime favorite at home in 10 minutes!
READ: Oshiruko (Sweet Red Bean Soup) お汁粉
Shabu Shabu Salad is a cool and refreshing lunch or dinner of thinly sliced pork on a crisp green salad with a tangy ginger soy vinaigrette.
READ: Shabu Shabu Salad 豚しゃぶサラダ
Glazed in a flavorful homemade sauce, this classic Chicken Teriyaki prepared using the authentic Japanese method is so juicy and tender!
READ: Chicken Teriyaki (Video) チキン照り焼き
Learn to make this easy Natto Miso Soup with Okra at home. It's one of the healthiest yet simplest soups you can make any time of the year!
READ: Natto Miso Soup with Okra 納豆とオクラの味噌汁
Whether dad is a seasoned chef, a pitmaster, or a foodie, my list of Father’s Day gifts is sure to have something right up their alley!
READ: 25 of the Best Father’s Day Gifts for Foodies, Chefs, and More
Nutty and crunchy, this Korean-style Bean Sprout Salad makes a great side dish for your next BBQ, Asian meal, or bento lunch.
READ: Bean Sprout Salad もやしのナムル
Strawberry (Ichigo) Milk is a timeless dessert of fresh, sweet strawberries mashed with a Japanese strawberry spoon with milk poured on top.
READ: Showa-style Japanese Strawberry Milk 昭和の苺ミルク
Learn how to bake a perfectly moist and bouncy Japanese honey sponge cake called Castella at home with my step-by-step recipe and techniques!
READ: Castella Cake (Video) カステラ
Shop the best Memorial Day sales on kitchenware, apparel, and home decor at my favorite retailers. Check out my picks here!
READ: All My Favorite Memorial Day Sales to Shop This Weekend
Experience the beauty of Nara cherry blossoms. From historic temples to peaceful parks, discover the best places to witness these stunning blossoms in full bloom.
READ: Nara Cherry Blossoms – 9 Best Spots
My classic Chicken Katsu are tender, crispy Japanese panko-breaded cutlets served with tonkatsu sauce. Make this easy recipe on any weeknight!
READ: Chicken Katsu (Video) チキンカツ
Learn to make Rice Cooker Japanese Ketchup Rice with the push of a button! It's such an easy way to make this comforting and nostalgic dish.
READ: Rice Cooker Ketchup Rice ケチャップライス
Mitarashi Dango are traditional Japanese rice dumplings on a bamboo skewer coated in a sweet soy glaze. Make this tasty street snack at home!
READ: Mitarashi Dango (Video) みたらし団子
Embark on a spiritual journey in Koyasan, Japan. Stay overnight at a traditional temple and immerse yourself in the tranquility and beauty of this sacred mountain town.
READ: A Spiritual Getaway: Koyasan Overnight Stay And Travel Guide
A popular drink in Japan, Royal Milk Tea is easy to make at home with Assam or Darjeeling black tea leaves. Delicious hot or iced!
READ: Royal Milk Tea (Video) ロイヤルミルクティー
Your essential gluten free travel guide to Japan, including what food to eat, GF restaurants, useful phrases, support groups, and more.
READ: Your Essential Gluten-Free Travel Guide to Japan
Do you or your travel companion have gluten intolerance and are wondering where to eat in Japan? Here’s our growing list of gluten-free restaurants in Japan. With the rise of international travelers, there has been increased awareness of food restrictions and allergies in Japan in recent years. To assist gluten-free (GF) travelers in enjoying the amazing ...
READ: Gluten-Free Restaurants in Japan
Glazed in a savory, caramelized homemade sauce, simple Japanese Grilled Chicken and Scallion Skewers called Yakitori are so hard to resist!
READ: Yakitori Recipe 焼き鳥
Discover the rich history and spiritual significance of Kumano Hongu Taisha, one of the most revered shrines in Japan.
READ: Discover Kumano Hongu Taisha: Japan’s Shrine of Spiritual Awakening
I love using my electric tea kettle when making green tea and other hot beverages at home. The best electric tea kettles boil water faster—and more quietly—than stovetop kettles. Here, I’ve put together a list of the best electric tea kettles that excel at their job.
READ: The 5 Best Electric Tea Kettles of 2024
Katsu (Japanese breaded cutlets) are one of the best things to eat! From chicken katsu to katsu don to tonkatsu, there are so many ways to enjoy these beloved Japanese fried foods.
READ: Best Katsu Recipes: The Crunchy Japanese Cutlets You Want to Make Right Now
With thick chewy noodles and a delicate umami broth, this classic and comforting Udon Noodle Soup (Kake Udon) is all about simplicity.
READ: Udon Noodle Soup (Kake Udon) (Video) かけうどん
Discover Nachi Falls, Japan's tallest waterfall, featuring breathtaking views and a deep spiritual heritage, and explore its historical allure.
READ: Nachi Falls: A Guide To Japan’s Most Beautiful Waterfall
The fastest, easiest way to cook a Japanese-style poached egg is to microwave it. I‘ll show you how with my 2-minute Microwave Onsen Tamago!
READ: 2-Minute Microwave Onsen Tamago
With chunks of tender potatoes, my savory Bacon Asparagus Miso Soup provides warm comfort on a cool spring day. {Vegan/Vegetarian Adaptable}
READ: Bacon Asparagus Miso Soup
Kimbap is a delicious Korean seaweed roll with seasoned beef, vegetables, omelette strips, and daikon pickles that‘s very popular in Japan.
READ: Kimbap (Korean Seaweed Roll) キンパ
A convenient dashi packet is a quick and easy way to make flavorful Japanese soup stock for miso soup or any dish that requires dashi.
READ: Dashi Packet + Recipe (Video)
If you are planning to travel around Japan, you can use the Japan Rail Pass (JR Pass) to save on Shinkansen and JR trains.
READ: How to Purchase and Use Japan Rail Pass: Everything You Need to Know
From chic travel mugs to ultrasonic aroma diffusers to the best kitchen helpers, here's my handpicked gifts for mothers and mother figures to thank them for all that they do for us!
READ: 21 Amazing Mother’s Day Gifts for the Food Lover
Japanese Spinach Salad with Sesame Dressing (Gomaae) is a nutty, rich, and refreshing side dish that goes well with almost any Japanese meal.
READ: Japanese Spinach Salad with Sesame Dressing (Gomaae) (Video) 胡麻和え
With a variety of fillings, Onigiri (Japanese Rice Balls) are a beloved food in Japan. Easy to make, they're ideal for picnic and bento lunch!
READ: Onigiri (Japanese Rice Balls) (Video) おにぎり
Discover the picturesque Kanazawa, highlights include the beautifully restored Chaya Districts and elegant samurai residences, and one of Japan's Three Great Gardens, Kenroku-en.
READ: Historic Kanazawa Travel Guide
Win a Takoyaki Gift Set from Otafuku Foods and make the iconic Japanese street food at home with family and friends!
READ: Takoyaki Gift Set Giveaway from Otafuku Foods
Chuno, Tonkatsu, Worchestershire, Takoyaki, Okonomiyaki, and Yakisoba sauces are Japanese brown sauces. Learn about their different characteristics and usage.
READ: Sosu: Delicious Brown Sauces in Japanese Cooking
My easy Tuna Poke offers a quick and refreshing taste of Hawaii at home, featuring fresh ahi tuna, sweet onion, and ogo seaweed in a savory marinade.
READ: Tuna Poke (Video) アヒポケ
Learn how to cook Japanese short-grain brown rice in a rice cooker. Follow my rice-to-water ratio tips to make perfectly steamed brown rice every time!
READ: How to Cook Short-Grain Brown Rice in a Rice Cooker 玄米
Located at the southern tip of Sapporo, this charming seaside city offers tasty seafood, relaxing onsen, and an amazing night view.
READ: Discover Hakodate: A Guide to its Spectacular Night View and Must-Do Activities
Our September 2023 Cooking challenge is Cook for Maui. Recipes: Poke Bowl, Loco Moco, Butter Mochi, and Spam Onigiri. Join us to help with the recovery effort!
READ: JOC Cooking Challenge September 2023
Try this refreshing Tuna and Salmon Poke Bowl for the family or at your next DIY Poke Party! Customize your bowl with the creative mix-ins suggested!
READ: Poke Bowl Recipe
Enjoy an exciting Japanese BBQ meal called Yakiniku at home with this easy guide. Learn how to set the table with portable grill and choose the meat and vegetables for the best BBQ experience!
READ: Yakiniku (Japanese BBQ) 焼肉
Plan on visiting Tokyo DisneySea? Here are a few tips to enjoy your day at this magical theme park based on my family's experience.
READ: Ultimate Tokyo DisneySea Guide: Quick Tips and Must-See Attractions
Silky and smooth Hiyayakko or Japanese Cold Tofu is a perfect appetizer or side dish that you can whip up quickly and enjoy on a hot day!
READ: Japanese Cold Tofu (Hiyayakko) 冷奴
Celebrate summer with quick and easy Zucchini Corn Stir-Fry with savory miso, garlic, and butter. Ready in just 15 minutes! {Vegan Adaptable}
READ: Zucchini Corn Stir Fry
Searching for restaurants in Japan is easy if you know how to use Tabelog, here are some quick tips in English.
READ: Top Tips for Finding the Best Restaurants in Japan Using Tabelog 食べログ
Refreshing and creamy Iced Matcha Latte is perfect for warm days. It‘s so easy to make this green tea beverage at home in just a few minutes.
READ: Iced Matcha Latte (Video) アイス抹茶ラテ
Cool down with Japanese Pickled Cucumber on a Stick (Kyuri Asazuke), a popular street snack served chilled at summer festivals in Japan.
READ: Japanese Pickled Cucumber on a Stick
Minnesota's largest city has plenty of activities for visitors, especially during the beautiful summer months. Learn about things to do in Minneapolis and its adjoining city, St. Paul, in this travel guide.
READ: Things To Do In Minneapolis
Keep cool with this bright and refreshing Shiso Sorbet recipe infused with Japanese green perilla herb from Kado no Mise in Minneapolis.
READ: Shiso Sorbet 紫蘇ソルベ
With homemade green perilla pesto sauce, this Shiso Pesto Pasta is a light and easy weeknight dish you‘ll want to enjoy all summer long!
READ: Shiso Pesto Pasta (Video) 大葉ジェノベーゼパスタ
Homemade Shiso Pesto takes just 10 minutes to make. My vegetarian recipe is a tasty way to use a bounty of fresh green shiso (perilla) leaves.
READ: Homemade Shiso Pesto 大葉ジェノベーゼ
My easy recipe for Shiso Garlic Soy Sauce is based on the infused condiment that created a huge sensation in Japan for its amazing flavors.
READ: Shiso Garlic Soy Sauce 大葉にんにく醤油
Learn about the gastronomic experience of Kaiseki, the art of Japanese fine dining. The multi-course meal with a sensory exploration of Japanese cuisine.
READ: Kaiseki Ryori: The Art of the Japanese Fine Dining
Refreshing and sweet Homemade Watermelon Juice with a splash of lime is the perfect cool drink to beat the heat on a hot summer day.
READ: Homemade Watermelon Juice
Make this Simple Syrup recipe in just 5 minutes for your cocktails, iced tea, iced coffee, and fruit juice. All you need is sugar and water.
READ: Simple Syrup
Make my Crunchy Garlic Chili Oil (Taberu Rayu) recipe and enjoy the versatile umami condiment on rice, noodles, fried eggs, salads, and more.
READ: Crunchy Garlic Chili Oil (Taberu Rayu)
Kyoto’s cuisine boasts a rich history and distinctive character, attracting millions of visitors to its restaurants every year.
READ: Discover the Best Places to Eat in Kyoto
Juicy and fall-apart tender, easy Instant Pot Asian Pulled Pork is ideal for feeding a crowd. Serve it in tacos, sandwiches, and rice bowls!
READ: Instant Pot Asian Pulled Pork (Tacos and Rice Bowls)
From sushi-making to Japanese home cooking, this is your guide in finding the best cooking classes in Japan (Tokyo, Osaka, Kyoto, etc.)!
READ: Best Cooking Classes in Japan: Tokyo, Osaka, Kyoto, and More
Join us on the once-in-a-lifetime trip to the west side of Kyoto, Japan! We’ll take you on a journey through Kyoto’s enchanting attractions, including Kinkaku-ji, Ryōan-ji, and the mesmerizing scenes of Arashiyama.
READ: The Ultimate Guide to Kyoto: West Side and Central Kyoto
Okinawan Taco Rice is a surprisingly delicious fusion of Tex-Mex and Japanese cuisines with taco fixings served on a bed of hot Japanese rice.
READ: Okinawa Taco Rice (Video) タコライス
Sweet, creamy, and easy Mango Lassi Popsicles with fresh mango and Greek yogurt will cool you down all summer long. It‘s a family favorite!
READ: Mango Lassi Popsicles
Why sets Diamond Crystal Kosher Salt apart? Addictive free, less sodium in volume, and light texture are just some of its best qualities.
READ: Diamond Crystal Kosher Salt
Best authentic udon noodle recipes all in one place: yaki udon, beef udon, nebayaki udon, curry udon, kitsune udon, and more!
READ: Best Authentic Japanese Udon Noodle Recipes
Eastern Kyoto, one of the most beautiful cities in Japan with its enchanting gardens, captivating rock displays, and magnificent temples and shrines.
READ: The Ultimate Guide to Kyoto – East Side
Try my crisp, juicy Baked Chicken Katsu for a lighter version of Japanese cutlets without deep-frying. Just coat in toasted panko and bake!
READ: Baked Chicken Katsu 揚げないチキンカツ
My Homemade Tonkatsu Sauce uses only four ingredients and is so quick to make!
READ: Homemade Tonkatsu Sauce とんかつソース
What is neutral oil? Which is the best one to use for your everyday cooking?
READ: Best Neutral Oil for Cooking
This Chrysanthemum Greens Salad with a simple sesame dressing is a super easy and healthy vegan-friendly recipe to make all year round.
READ: Chrysanthemum Greens Salad 春菊のナムル
Sesame Oil is made from sesame seeds that are roasted and crushed for producing its special rich aroma. Used in salad dressing and sautéing dishes.
READ: Sesame Oil
Bizen pottery is a prominent Japanese ceramic tradition and it has been produced in Imbe - Bizen Pottery Village for close to 1,000 years.
READ: Visiting Imbe – Bizen Pottery Village
Don‘t throw away your watermelon rinds! With a few Japanese condiments, you can turn it into incredibly delicious Pickled Watermelon Rind.
READ: Pickled Watermelon Rind スイカの漬物
Kurashiki, renowned for its enchanting canals, Ohara Museum, and picturesque white-walled warehouses exudes the charm of a captivating historical city.
READ: Kurashiki Travel Guide
Japanese Potato Salad Pork Rolls are creamy inside while browned outside and glazed with teriyaki sauce. One of my favorite childhood dishes!
READ: Potato Salad Pork Rolls ポテサラの肉巻き
A home-cooked classic for over 100 years, Japanese Potato Salad features colorful fresh vegetables, a creamy texture, and a rounded flavor.
READ: Japanese Potato Salad (Video) ポテトサラダ
Win a most versatile Japanese artisanal chef knife that will become your kitchen workhorse today!
READ: Japanese Gyuto Chef Knife Giveaway (Worldwide)
Kombu is an edible kelp (seaweed) and responsible for umami. It's used in many Japanese recipes like dashi (Japanese stock), sushi rice, and hot pot.
READ: Kombu
My light and delicious Asian Cabbage Salad with a simple 3-ingredient miso dressing is super easy to put together in just 20 minutes.
READ: Asian Cabbage Salad
This Japanese Steak Garlic Rice is made with tender cubes of seared beef tossed in a smoky sauce that's served on top of crisp, buttery garlic rice.
READ: Steak Garlic Rice
Learn how to make Smoked Soy Sauce at home and add a smoky flavor dimension to sashimi, steak, and other protein-based Japanese delicacies.
READ: Smoked Soy Sauce Recipe
Fried Garlic Chips are so easy to make at home and will jazz up your rice, noodle, salad, and stir-fry dishes with a savory, fragrant crunch!
READ: How to Make Garlic Chips
From delicious cuisines from all over the world to Micheline Star restaurants. Here are our favorite San Francisco Restaurants.
READ: Our Favorite San Francisco Restaurants
Creamy and tangy Homemade Spicy Mayo is a killer sauce for sushi, sandwiches, rice bowls, and tacos made with just three ingredients.
READ: Homemade Spicy Mayo Recipe
Vegetarian Sushi Rolls are quite easy and affordable to make at home using simple tools and my tips and techniques for the perfect roll.
READ: Vegetarian Sushi Rolls
Okayama is home to Korakuen Garden - one of Japan's three great gardens, Okayama “Crow” Castle, and the legends of Momotaro.
READ: Okayama Travel Guide
From teriyaki burger to yaki onigiri to mochi ice cream, here are our best BBQ & potluck recipes to kick start your summer!
READ: Our Best BBQ & Potluck Recipes
Enjoy this delicate Hamachi Crudo appetizer recipe of raw yellowtail from Chef Moriyama of Kemuri Japanese Baru in Redwood City, California.
READ: Hamachi Crudo
Hakone (箱根町, Hakone-machi), is a tranquil getaway from the buzz and busyness of Tokyo. Known for its world-class museums, natural beauty and mystical energy, this mountainous town will leave you a little bewitched.
READ: Ultimate Hakone Travel Guide
Best ramen toppings: Chashu, ramen egg, chili oil, sweet corn, crisp veggies, pork kimchi stir fry, pickles, and more!
READ: Best Ramen Toppings
Topped with jammy egg and tender chashu pork belly in a soy sauce broth, my Spicy Shoyu Ramen will surely satisfy your noodle soup craving.
READ: Spicy Shoyu Ramen ピリ辛醤油ラーメン
Hike the historic Nakasendo connecting Kyoto and Tokyo. Stay in traditional Japanese inns and experience breathtaking sceneries.
READ: Walking the Historic Nakasendo
Doubanjiang (豆瓣酱) and La Doubanjiang (辣豆瓣酱 with chili) are bean paste made from fermented broad beans, soybeans, salt, rice, and various spices.
READ: Doubanjiang (Spicy Chili Bean Paste)
Tsukemen is cold ramen noodles served with a separate bowl of flavorful broth for dipping. Enjoy with a variety of topping for the perfect bowl!
READ: Tsukemen (Dipping Ramen Noodles) つけ麺
June 2023 Cooking Challenge: Shoyu Ramen from Bizentei, Tokyo.
READ: JOC Cooking Challenge May/June 2023
Enjoy this classic Tokyo-style Shoyu Ramen at home with the authentic and delicious recipe from the famous Tokyo ramen shop Bizentei.
READ: Shoyu Ramen – Recipe from Bizentei, Tokyo 醤油ラーメン
A most delicious food documentary, Come Back Anytime follows the journey of this enduring couple behind their ramen shop that nourished and fed a community.
READ: Come Back Anytime: A Most Delicious Film of Ramen and Humanity
Win a delicious gift set from S&B Foods featuring Japanese pantry must-haves such la-yu chili oil, curry roux mix, premium wasabi and more!
READ: S&B Foods Japanese Pantry Gift Set Giveaway (US Only)
On Children's Day, the Japanese decorate their house and eat special foods wishing for children's health and happiness.
READ: Children’s Day in Japan & 10 Recipes to Celebrate (こどもの日)
Tangy and savory Stir-Fried Mushrooms and Eggs with Ankake Sauce is a delicious Japanese vegetarian dish that’s ready in just 10 minutes!
READ: Stir-Fried Mushrooms and Eggs with Ankake Sauce
Kaga is known for historic hot springs towns, traditional Kutani ware, and beautiful sceneries. Join us in this Kaga travel guide as we visit the popular destinations in the area.
READ: Kaga Travel Guide
Soft and chewy Kashiwa Mochi is a rice cake filled with sweet red bean paste and wrapped in an oak leaf enjoyed on Children's Day in Japan.
READ: Kashiwa Mochi (Video) かしわ餅
Learn how to make the perfect cup of Japanese green tea, from choosing quality tea leaves, water temperature, steep time, and more.
READ: How to Make Japanese Green Tea
Enter to win handmade sakura series jewelry from Nozomi Project!
READ: Nozomi Project Sakura Series Jewelry Giveaway (Worldwide)
Akazu red vinegar has become the newest, favored choice by top skilled sushi chefs. Let's discover the history and its comeback in the art of sushi making.
READ: Discover Akazu Red Vinegar: The Renewed Favorite in Sushi Making
A vinegar made of sake lees, akazu red vinegar, is used in some high-end sushi restaurants. It's a labor-intensive food product and hence is pricy and rare.
READ: Akazu Red Vinegar
Creamy and rich Vegetarian Ramen recipe made with soymilk, kombu dashi, and miso, topped with bok choy, corn, and egg (optional)!
READ: Vegetarian Ramen 豆乳味噌ラーメン
Arts, Shopping, Entertainment, History — find all of them and more in Osaka (大阪).
READ: Ultimate Osaka Travel Guide
Egg salad tucked between slices of sweet milk bread, a Japanese egg sandwich (Tamago Sando) is a popular snack and is easy to make at home!
READ: Japanese Egg Sandwich (Tamago Sando) たまごサンド
My easy and refreshing Homemade Miso Dressing strikes a perfect balance of flavors. Use it on salads, noodles, fish, meat, tofu, and more!
READ: Homemade Miso Dressing 味噌ドレッシング
Win a fun gift set featuring ramen noodles, wonton wrapper, kitchen timer, and more from Myojo USA today!
READ: Myojo Ramen Gift Set Giveaway (US Only)
All things shokupan (Japanese milk bread)— from how to make the best shokupan at home to the countless ways to enjoy it.
READ: Shokupan: The Most Delicious Japanese Milk Bread You Need to Try
Tan Tan Ramen (Tantanmen) is a Japanese noodle soup with a ground pork topping and spicy yet creamy broth made with soy milk and chili oil.
READ: Tan Tan Ramen (Tantanmen) 坦々麺
Explore the picturesque Noto Peninsula at the tip of Ishikawa prefecture with its spectacular rocky coastlines and sceneries. Learn about its rich lacquerware history and experience zen at historical temples and shrines.
READ: Noto Peninsula Travel Guide
You'll need only toasted sesame seeds and a food processor to make Japanese Sesame Paste (Neri Goma) from scratch! So easy and amazing.
READ: How to Make Sesame Paste (Neri Goma)
Homemade la-yu (Japanese Chili Oil) is an aromatic seasoning that adds a spicy accent to gyoza, ramen, and many Japanese-style Chinese foods.
READ: Homemade La-yu (Rayu Japanese Chili Oil)
Win a package of Issaku Reserve, premium Japanese green tea from the award-winning Japanese Green Tea Company today!
READ: Issaku Reserve Premium Japanese Green Tea Giveaway (US, Canada, & UK)
Japanese Simmered Egg and Yuba Tofu Skin (Tamagotoji) features ingredients cooked in dashi broth and bound together with soft, fluffy eggs.
READ: Japanese Simmered Egg and Yuba Tofu Skin (Tamagotoji) 湯葉の卵とじ
Yuba, or tofu skin, is the thin layer formed at the top when simmering soy milk. The Japanese eat yuba fresh and dried. Yuba (湯葉 “hot water leaves”), tofu skin, beancurd skin, or beancurd sheet is a food product made of soy milk. While it’s not a variety of tofu, it’s a film of coagulated ...
READ: Yuba (Tofu Skin)
Hanami Dango is enjoyed during cherry blossom viewing in Japan. Three-color rice balls (sanshoku dango) are a popular sweet treat in spring!
READ: Hanami Dango 三色花見団子
teamLab Planets Tokyo is a futuristic and immersive digital art experience in Tokyo. Unlike any other museum, the exhibits will surely delight the entire family. #teamLab #tokyo #planets
READ: teamLab Planets TOKYO Guide
From gyoza to hot pot to easy stir-fries, we've rounded up many delicious napa cabbage recipes for you to try!
READ: Best Napa Cabbage Recipes
With their signature shell shape, Madeleines are bite-sized French butter cakes with a hint of lemon. The Japanese have long enjoyed Madeleines for their light, fluffy, and moist texture. They are a perfect treat for afternoon tea!
READ: Madeleines (French Butter Cakes) マドレーヌ
Win a box of April Nourishing Essentials Care Package filled with sakura and ume flavored goodies from Kokoro Care Packages!
READ: Sakura & Ume Taste Box from Kokoro Care Packages (Worldwide Giveaway)
Juicy Japanese Stewed Hamburger Steak (Nikomi Hambagu) is made of seared ground beef and pork patties simmered in a bold wine reduction sauce.
READ: Japanese Stewed Hamburger Steak (Nikomi Hambagu) 煮込みハンバーグ
Hinamatsuri or Girl's Day in Japan is celebrated with special foods, such as chirashi sushi, clam soup, and strawberry daifuku.
READ: Hinamatsuri (Doll’s Festival): Japanese Girls’ Day Celebration & Recipes
Chewy sakura mochi with sweet anko filling is simply delectable! Add the aroma of cherry blossom leaves and the experience is intoxicating.
READ: Sakura Mochi (Video) 桜餅
Inspired by Netflix's The Makanai, this Japanese Tomato Curry is savory, tangy, and aromatic. With steamed rice, it's a perfect weekend meal.
READ: Japanese Tomato Curry トマトカレー
Considering a trip to Japan with kids? With some advanced planning, you would have a rewarding time as Japan is an exciting and safe country to visit with your little ones. Here's an insider guide you need to know about traveling with young kids in Japan.
READ: Traveling With Kids In Japan
Nabeyaki Udon is a Japanese winter staple with shrimp tempura, kamaboko fish cake, fried tofu, mushrooms, and noodles in an umami dashi soup.
READ: Nabeyaki Udon (Video) 鍋焼きうどん
Shokupan Crust Rusks are sweet, buttery, and crispy snacks of fried bread crusts repurposed from sandwiches made with Japanese milk bread.
READ: Shokupan Crust Rusks パンの耳ラスク
This is the ultimate Tokyo travel guide on Just One Cookbook. Here, you will find compact information on essential travel information, what to do in Tokyo, where to stay, how to get around, places to eat, insider tips, and more.
READ: Ultimate Travel Guide to Tokyo 東京
Salmon and Shio Kombu Onigiri are savory Japanese rice balls for bento lunch with salmon flakes, salted kelp strips, shiso, and myoga ginger.
READ: Salmon and Shio Kombu Onigiri 鮭と塩昆布のおにぎり
Pan Pudding is a Japanese milk bread pudding made of shokupan, eggs, and milk that melts in your mouth and tastes just like crème caramel or flan.
READ: Pan Pudding (Japanese Milk Bread Pudding)
A futuristic observatory on top of the Shibuya Scramble Square skyscraper, Shibuya Sky offers bird's-eye views of Tokyo in a stunning setting.
READ: Shibuya Sky – Futuristic Outdoor Observatory
Refreshing Tomato and Tofu Miso Soup combines sweet cherry tomatoes, silky tofu, and savory miso paste in a vegan-friendly kombu dashi broth.
READ: Tomato and Tofu Miso Soup トマトと豆腐の味噌汁
Try my authentic Sukiyaki recipe of marbled beef, tofu, and vegetables like napa cabbage, shungiku, and enoki in a sweet soy sauce broth.
READ: Sukiyaki Recipe (Video) すき焼き
Join us by cooking up delicious recipes inspired by Netflix's newest Japanese drama - The Makanai: Cooking for the Maiko House!
READ: All the Recipes in Netflix’s The Makanai: Cooking for the Maiko House
For pantry-led and creative cooking, here are 26 easy Japanese recipes you can make at home anytime. You'll also find quick tips and resources on how to make the best of your pantry meals.
READ: 38 Easy Japanese Recipes Everyone Can Make At Home
Make this hot, steaming cup of homemade Matcha Latte with antioxidant-packed green tea powder and your choice of dairy or plant-based milk.
READ: Matcha Latte (Video) 抹茶ラテ
Win one of the finest, best performing Kikuichi knives that will complement your kitchen today! You will be impressive by the quality and how the knife will elevate your everyday cooking. 1 winner will be selected.
READ: Top Quality Kikuichi Kitchen Knife Giveaway (Worldwide)
Learn more about this amazing winter radish and how to use it in your cooking. You'll love all the delicious daikon recipes in this collection.
READ: 16 Delicious Daikon Recipes (Plus More Ways to Use It)
Hijiki Rice is a Japanese mixed rice (takikomi gohan) with dashi, carrots, fried tofu, and seaweed that's rich in minerals and dietary fiber.
READ: Hijiki Rice (Takikomi Gohan) ひじき炊き込みご飯
Are you a big fan of mochi (Japanese rice cakes)? Let’s discover all the different types of mochi, including delicious recipes on how to make them at home! Squishy, gummy, and marvelously chewy, there’s something inherently fun and tactile about mochi. But what exactly is mochi? For the uninitiated, mochi refers to Japanese sweet rice ...
READ: What is Mochi? All You Need to Know About Japanese Rice Cakes
Whip up classic Wonton Soup at home! This quick comforting meal takes just 20 minutes to make and uses basic Asian pantry ingredients.
READ: Wonton Soup (Video) ワンタンスープ
Kimchi Jjigae is a spicy Korean stew made of pork belly, tofu, and napa cabbage kimchi, pork belly all simmered in a delicate anchovy broth.
READ: Kimchi Jjigae (Kimchi Stew)
From heart-warming soups, vibrant salads to pressure cooker meals, here you’ll find healthy dinner recipes that will become your favorites year-round! It’s the New Year! Some of us may still be in the celebrating mode, but many of us are also ready to embark on a healthy reset. After all the eating, drinking, and merrymaking, ...
READ: Healthy Dinner Recipes You Need for The New Year
Just One Cookbook celebrates its 12th blog anniversary with a big worldwide giveaway! Win attractive prizes, including a premium Kikuichi knife, a Zojirushi rice cooker, a Hario rice cooker clay pot, a Musubi Kiln gift card, a JOC hoodie, or a donation to your favorite charity!
READ: JOC 12th Anniversary Giveaway (Worldwide)
New Year (正月, shōgatsu) is the most important holiday in Japan. Learn more about the foods, traditions, and various customs observed during this festive holiday.
READ: Japanese New Year お正月
The Japanese celebrate the New Year Day with traditional New Year foods called Osechi Ryori (御節料理), here are some popular dishes.
READ: Osechi Ryori (Japanese New Year’s Food) おせち料理
Japanese Clear Soup (Osumashi) features kamaboko fish cake and shiitake mushrooms in an elegant dashi broth with a light soy sauce flavor.
READ: Japanese Clear Soup (Osumashi) おすまし
Yosenabe is a classic Japanese hot pot made with a mix of chicken, seafood, tofu, and vegetables in a flavorful dashi-based broth.
READ: Yosenabe (Japanese Hot Pot) 寄せ鍋
Pickled Napa Cabbage (Tsukemono) is a refreshing Japanese side dish that's quick and easy to make! Enjoy with sesame or kombu flavor.
READ: Pickled Napa Cabbage 白菜の浅漬け
Carbon steel pans are durable, easy to maintain, and non-toxic. Learn how to season a carbon steel pan with these simple steps.
READ: How To Season A Carbon Steel Pan: Step By Step Guide
Top favorite matcha recipes you'll love from my Japanese kitchen. Discover the versatility of matcha green tea in everyday cooking and baking.
READ: 15 Matcha Recipes You Must Try At Home
Make this Hawaiian favorite—Furikake Chex Mix—for a holiday gift exchange, movie/game night, or potluck. It’s such a fun irresistible snack that will keep everyone munching!
READ: Furikake Chex Mix
Butter Mochi is a classic Hawaiian sweet cake with coconut milk and mochiko rice flour that will have everyone drooling at your next party.
READ: Butter Mochi
Learn how to make your favorite sushi at home! Find sushi recipes including California roll, classic nigiri, temaki hand roll, etc.
READ: Best Sushi Recipes to Make At Home (How to Guide)
This Vegan Dashi, or Shiitake Kombu Dashi, is a plant-based Japanese soup stock made with umami-rich dried shiitake mushrooms and dried kelp.
READ: Vegan Dashi (Shiitake Kombu Dashi) 精進だし
Oden is a Japanese fish cake stew simmered in a soy sauce-based dashi broth and served family style in a donabe clay pot in the wintertime.
READ: Oden (Japanese Fish Cake Stew) おでん
Win a MINERAL B PRO Carbon Steel Fry Pan from de Buyer for your everyday cooking! 5 winners will be selected. {Holiday Giveaway} I’m super excited to partner with de Buyer to giveaway their MINERAL B PRO Carbon Steel Fry Pan to 5 lucky winners! This is the ONE pan that I use for pan-frying, ...
READ: de Buyer Carbon Steel Fry Pan Giveaway (US Only)
Introducing December 2022 JOC Cooking Challenge!
READ: JOC Cooking Challenge December 2022
Made with eggs, milk, and sugar, Purin is a popular Japanese dessert of custard pudding with caramel sauce similar to crème caramel and flan.
READ: Purin (Japanese Custard Pudding) プリン
Furikake is a savory-sweet rice seasoning of sesame seeds, katsuobushi, and nori seaweed that's delicious on noodles, salad, and popcorn.
READ: Furikake (Japanese Rice Seasoning) ふりかけ
Win a package of Gyokuro, premium Japanese green tea from the award-winning Japanese Green Tea Company this holiday season! We’re teaming up with Japanese Green Tea Company this holiday season to give away their best-selling authentic green tea to five (5) lucky winners. This award-winning Gyokuro Japanese green tea is the perfect beverage to bring a sense of balance ...
READ: Holiday Giveaway: Gyokuro Premium Japanese Green Tea (US only)
This show-stopping Chocolate Chiffon Cake is super-moist, fluffy, airy, and bouncy all at once! With a rich chocolate flavor, this chiffon cake recipe will soon be your favorite! Get ready to eat a second serving, because it's like eating air!
READ: Chocolate Chiffon Cake チョコレートシフォンケーキ
My Japanese-style Roasted Kabocha Squash is flavored two ways with shichimi togarashi and sweet soy sauce for a quick, delicious side dish.
READ: Japanese Roasted Kabocha Squash
An honest review after using the Breville Oracle Touch espresso machine for 6 months from an amateur home barista.
READ: Breville Oracle Touch Review – After 6 Months
From cotton-soft soufflé cheesecake to buttery rich matcha cookies to Castella honey sponge cake, here are our most popular Japanese desserts of all time.
READ: 21 Most Popular Japanese Desserts
This easy Japanese-style Napa Cabbage Stir-Fry with shiitake mushrooms and bacon makes a great quick addition to your meal as a side or main dish!
READ: Napa Cabbage Stir-Fry 白菜の炒め物
{Holiday Giveaway} Win a beautiful glass lid Hario Donabe Ceramic Cooking Pot from Hario USA today! 5 winners will be selected. Are you excited about hot pot season? As part of our holiday giveaway series, we’re partnering with Hario USA to give away my personal favorite Hario Donabe Ceramic Cooking Pot to 5 lucky winners! This Japanese-made donabe ceramic pot ...
READ: Hario Donabe Ceramic Cooking Pot Giveaway (US Only)
With this foolproof recipe, you can make Baked Japanese Sweet Potatoes (Yaki Imo) that are perfectly tender, fluffy, and sweet!
READ: Baked Japanese Sweet Potatoes (Yaki Imo) 焼き芋
Tsukune Hot Pot is a Japanese dinner of chicken meatballs, tofu, and mushrooms cooked in a dashi-based broth on fall and winter nights.
READ: Tsukune Hot Pot 鶏つくね鍋
Win a copy of ‘Chinese Homestyle: Everyday Plant-Based Recipes' cookbook today!
READ: Chinese Homestyle Cookbook Giveaway (US Only)
From classic miso soup to egg drop soup, they will warm you from the inside out.
READ: 16 Cozy & Nutritious Japanese Soups to Make at Home
Classic Oyakodon recipe—chicken and egg are simmered in a sweet and savory dashi sauce then served on top of a bowl of steamed rice.
READ: Oyakodon (Chicken and Egg Rice Bowl) 親子丼
The Northeast US has some of the most renowned universities in the US. Join us on university tours as we stop by for quick visits.
READ: University Tours in the Northeast
{Worldwide} Win a brand new JOC sweatshirt that comes in white or black! This giveaway is open to a worldwide audience.
READ: JOC Sweatshirt Worldwide Giveaway
Dry Curry is a gravy-less Japanese curry made with ground meat and minced vegetables and often served with a fried egg or sliced boiled egg. This home-style curry is flavorful, gently spiced, and savory with a hint of fruity sweetness. Although it's not a well-known dish outside of Japan, this quick and easy curry dish is a staple in Japanese households.
READ: Japanese Dry Curry ドライカレー
15 delicious miso recipes! From miso soup to salad dressings to savory marinade, learn how to incorporate miso in your everyday cooking.
READ: 15 Delicious Miso Recipes
Mixed Sando is a classic set of Japanese milk bread sandwiches filled with tuna salad, egg salad, and ham and cheese with lettuce.
READ: Japanese Sandwich – Mixed Sando ミックスサンド
Nutty and earthy with a pleasant aroma, Black Sesame Milk Bread is a delicious variation of a classic Japanese milk bread (Shokupan).
READ: Black Sesame Milk Bread (Shokupan) 黒ごま食パン
Learn about the history behind The Star-Spangled Banner at Fort McHenry and enjoy scenic Baltimore in this one-day tour.
READ: Baltimore One-Day Tour
A complete guide on how to cut a kabocha (Japanese pumpkin) with a video and step-by-step pictures, with bonus kabocha recipes!
READ: How to Cut a Kabocha Squash (Japanese Pumpkin)
Packed with colorful vegetables, this quick and easy noodle dish is perfect for a weeknight meal.
READ: Vegetable Yakisoba 野菜焼きそば
Win a bag of premium genmai-cha from Japanese Green Tea Company today! 5 winners will be selected.
READ: Genmai-cha Japanese Green Tea with Brown Rice Giveaway (US Only)(CLOSED)
Win a beautiful glass lid GOHANGAMA rice cooker from Hario USA today! 5 winners will be selected.
READ: Hario GohanGama Rice Cooker Giveaway (US Only)
Bathed in an icy shiro dashi soup broth, this Cold Somen Noodles with Sudachi Lime is a refreshing treat on a hot summer day. The light colored broth brings out the vibrant hues of the citrus slices for a cooling and beautiful presentation. You could use regular limes for this recipe too!
READ: Cold Somen Noodles with Sudachi Lime すだちそうめん
Homemade Shiro Dashi is a light-colored broth base that allows you to season food without altering its original colors. Ideal for dishes like chawanmushi, tamagoyaki, oyakodon, etc.
READ: Homemade Shiro Dashi (Versatile Dashi Base) 白だし
This umami-rich Japanese Mushroom Rice is cooked in a savory dashi soy broth and topped with butter, chopped chives, and sea salt flakes.
READ: Japanese Mushroom Rice きのこご飯
Learn about the American Revolution and step through time at the Independence Hall in historic Philadelphia.
READ: One Day In Historic Philadelphia
Thick and chewy udon noodles tossed with a creamy sauce flavored with spicy salted cod roe, this Mentaiko Udon recipe is Japanese-fusion in the best way possible!
READ: Mentaiko Udon (Spicy Cod Roe Udon) 明太子うどん
Known as an easy version of Sukiyaki, Japanese Simmered Beef and Tofu, or Niku Dofu, is a comforting, home-style dish for everyday meals.
READ: Simmered Beef and Tofu (Niku Dofu) 肉豆腐
{Worldwide} Win a box of October Nourishing Essentials Care Package filled with yuzu flavored goodies from Kokoro Care Packages!
READ: Yuzu Lovers Box from Kokoro Care (Worldwide Giveaway)(CLOSED)