Unreasonable Impact: Food Solutions: Recent Episodes
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Unreasonable Impact: Food Solutions is a three-part podcast series on food sustainability.
Discover the latest in agriculture technology, alternative proteins, and food waste reduction solutions that tackle hunger.
Host Christiana Musk, Chairwoman of Unreasonable Group, interviews pioneering leaders affecting change.
Paid and presented by Barclays and Unreasonable Group.
Hosted on Acast. See acast.com/privacy for more information.
Unreasonable Impact: Food Solutions is a 3-part series on food innovation. The podcast looks at emerging farming practices, alternative protein technologies, reducing food waste throughout the supply chain and tackling hunger.
Host Christiana Musk, Chairwoman of Unreasonable Group, raises critical questions about sustainability and the impact of food innovation, and introduces some of the progressive companies affecting change.
Paid and Presented by Barclays and Unreasonable Group.
Every year, around one third of the food produced for human consumption gets wasted – with most of it going to landfill and emitting greenhouse gasses.Yet according to the UN World Food Programme, 957 million people worldwide do not have enough to eat on a regular basis. We need to close the hunger gap. This episode, join host Christiana Musk, Chairwoman at Unreasonable Group, as she sits down with two entrepreneurs who are a part of the Unreasonable Impact community — Goodr CEO, Jasmine Crowe, and Kitro CEO, Naomi MacKenzie. They discuss exciting new innovations that can feed more and waste less.
Hosted on Acast. See acast.com/privacy for more information.
While the meat and dairy industries are starting to make big climate and welfare pledges, and leaders in holistic cattle farming are regenerating land, there is still a gap where the demand for meat and milk through new technologies becomes vital. Turns out, there are some innovative food sources out there that just might hit the spot. This episode, join host Christiana Musk, Chairwoman at Unreasonable Group, as she sits down with two entrepreneurs who are a part of the Unreasonable Impact community — Annie Ryu, CEO of The Jackfruit Company, and Fengru Lin from Turtle Tree – a modern cell-based milk company. They talk about why we need to change what we eat, and how what we eat is already changing.
Hosted on Acast. See acast.com/privacy for more information.
The stakes couldn’t be higher. As land prices climb and agricultural land reserves shrink, small farmers – who produce the majority of the world’s food – are fighting to survive, with hundreds of millions of farmers around the world struggling to put food on their own tables. Innovation in farming practices can help to foster a more sustainable food future for everyone. Join host Christiana Musk, Chairwoman of Unreasonable Group, as she sits down with two entrepreneurs who are a part of the Unreasonable Impact community — Grow Up Farms CEO, Kate Hofman and Sistema.Bio CEO, Alex Eaton. They discuss how their creative farming techniques can benefit farmers, suppliers, and consumers.
Hosted on Acast. See acast.com/privacy for more information.
Unreasonable Impact: Food Solutions is a 3-part series on food innovation. The podcast looks at emerging farming practices, alternative protein technologies, reducing food waste throughout the supply chain and tackling hunger.
Host Christiana Musk, Chairwoman of Unreasonable Group, raises critical questions about sustainability and the impact of food innovation, and introduces some of the progressive companies affecting change.
Paid and Presented by Barclays and Unreasonable Group.