Resetting the Table: Recent Episodes
Dorothy Braun & Saydie Bubniw
Resetting the Table discusses our current foodways and explores how food can be used to cultivate care, community, and collective action towards social change.
In the last four episodes we asked, what would our food system look like if it was built with care at the center? Thank you for joining us along this journey. We hope we have provided you with an idea of how to begin resetting your own table.
https://tinyurl.com/ResettingTheTableReferences
https://tinyurl.com/episode-5-transcript
Saydie and Dorothy investigate the nuances of sustainable agriculture and discuss approaches to Indigenous food sovereignty that repect and honor traditional foodways.
https://tinyurl.com/ResettingTheTableReferences
https://tinyurl.com/episode-4-transcript
Saydie and Dorothy seek to understand the history of the grass lawn, and interview the owners of City Beet Farm to learn about alternatives that can be implemented in our neighborhoods. They also discuss the complexities of urban agriculture. This is the second segment in the mini-series on waste!
https://tinyurl.com/ResettingTheTableReferences
https://tinyurl.com/episode-3-transcript
Saydie and Dorothy discuss food insecurity, food waste, and how communities are mobilizing to confront these issues. This is the first segment in the mini-series on waste!
https://tinyurl.com/ResettingTheTableReferences
https://tinyurl.com/episode-2-transcript
Saydie and Dorothy delve into the injustices produced and perpetuated by our food system, thus shaping our relationships to food. They then turn to exploring the alternative ways that our foodways can be transformed to play an important role in building community.
https://tinyurl.com/ResettingTheTableReferences
https://tinyurl.com/episode-1-transcript
Welcome!
https://tinyurl.com/ResettingTheTableReferences
https://tinyurl.com/trailer-transcript