Vino Vultures: Recent Episodes
Brad Gorman
Interested in wine but don’t have heaps of cash or a rich uncle with a bunker full of the most flavorful vintages who can hook you up? You’ve come to the right podcast! On vino vultures, we’ll explore wine culture, discuss frugal ways to experience the best wines your tight budget can handle, and concoct plans to raid area 51’s collection of rare alien brews. Enjoy!
Cover art photo provided by Christopher John Pratt on Unsplash: https://unsplash.com/@nextsolution
In today’s episode, we will dive into Pinot Grigio / Pinot Gris. First, a discussion. Second, the tasting!
During season two, we’re exploring the right international grapes. For todays episode, we will look at the second of the whites: Sauvignon Blanc.
We’re back for season two of the podcast! On this episode, we will be talking about arguably the best of them first - Riesling.
We’re going to talk about what we’ve learned so far about analyzing wine and how to apply it to your next wine purchase.
We’ve been learning a lot about wine tasting and how to do it. Now, let’s finally put wine glass to lips!
Ever wondered how you can use your nose better to analyze your wines? This episode is for you!
The tasting of wine should always start with your eyes. Using them, you can pick up clues about age, preservation, the type of grapes used, and much more. Let’s dive in and discuss!
Interested in wine tasting and want to know more about how to start? Come take a listen!