Secret Ingredients: Recent Episodes
Kait Eyrrick & Kausthub Vedantham
A podcast about food science and the food industry, made in a facility that processes peanuts and tree nuts. A WNYU production.
On Season 1, Episode 9 of Secret Ingredients, we wrap up our very first season of our first podcast by talking about brain freeze, ice cream additives, and a frozen dairy treat with a bit more stretch to it.
On Season 1, Episode 8 of Secret Ingredients, Kait and Kausthub make some FDA-approved ice cream.
On Season 1, Episode 7 of Secret Ingredients, we confront the duality of man in a surprisingly complex bowl of noodles.
On Season 1, Episode 6 of Secret Ingredients, Kait celebrates Thanksgiving the only way they know how: cancelling food myths and making Kausthub sad.
On Season 1, Episode 5 of Secret Ingredients, we discuss how Kausthub can make amends with his head chef after making the mistake of asking him what pickles were.
On Season 1, Episode 4 of Secret Ingredients, we very pointedly Don't Die from MSG consumption.
On Season 1, Episode 3 of Secret Ingredients, we talk about eating chemicals and haute cuisine, and discuss monkfruit with Swoon founders Jen and Cristina.
On the second On the House episode of Secret Ingredients, Kait turns colors at Brick Lane Curry House.
On the first On the House episode of Secret Ingredients, we take a look at rBST, that thing your milk doesn't have in it.