LIFE BEHIND BARS: Recent Episodes
Life Behind Bars
Noah & Anthony talk about everything service industry. From their favorite cocktails, customers, co workers and most importantly, the life style of living life behind bars and in the service industry. LBB is connecting the service industry once story at a time.
Anthony and Noah discuss opening up. With a side of normality... They talk about what they are most excited about opening up dine in service. LBB, Keep it up!
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony & Noah chat with their good friend Justin Foster over on the west coast. We learn how things are goin in California, what it was like coming up in the comedy scene while serving tables, and what it is like doing comedy in a restaurant/bar.
http://justincomic.com
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony & Noah get to chat with radio personalities Ben & Skin from 97.1 the Eagle. They go in depth about their journey to opening up a new brewery called Rollertown in Celina, TX which is the same town that Anthony & Noah opened up their new restaurant and bar. Wait till you hear about their Germain beer with the same characteristics as Dirk Nowitzki...
https://kegl.iheart.com/featured/the-ben-and-skin-show/
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony and Noah chat with the USBG president of the Dallas chapter, Naomi Ayala, and got some information laid out about what is going on with the USBG. Naomi was a great guest to chat with and she really laid it out there for us.
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Intro Music by: Smooth Choppy, Release the Kraken
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Noah breaks down the unemployment service industry system. Opening up a new restaurant has a silver lining. Being in the weeds and drinking out of a deli 32oz deli cup feels so good!
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Intro Music by: Smooth Choppy, Release the Kraken
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During a dark time for the service industry, two guys open up a restaurant in the middle of a lockdown and see some light. Some info on SBA.gov/disaster and CARE act loans for all the owners out there.
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony and Noah connect from their own homes and chat about the current events within the service industry, what they miss most and how we are rethinking the way we do an opening.
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Intro Music by: Smooth Choppy, Release the Kraken
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Service Industry. COVID-19. Let's talk about it...
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Intro Music by: Smooth Choppy, Release the Kraken
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WASH YOUR HANDS!! Or grab a Corona... Adam from Bottled in Bond Cocktail Parlour & Kitchen stopped by to chat about how he started from a dishwasher at Hooters to a creative craft bartender.
https://bottledinbondparlour.com
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony & Noah invite Dallas local bartender turned entrepreneur in the spirit game. Trea Feist walks us through his 18 month process, from bev nap to production, of his new Dank Vodka that will hit the market in the next couple of months. Oh, did we mention it made from cannabis terpenes. Oh, and it is probably the best tasting vodka that we’ve ever had.
Check out DankVodka @dankspirits / www.DankSpirits.com
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony & Noah race back from their first orientation and chat about building a culture in the service industry. Noah brings up 8 things a manager of any business should NOT do. LBB is growing fast in 2020.
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony & Noah discus their experiences in opening up restaurants/bars and compare with their current opening. What'sApp is a great communication tool for management. The chandeliers really tie the room together.
https://www.instagram.com/lifebehindbars
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony & Noah discuss craft cocktails with Shelby from TBD Kitchen and Ray from Pie314. They chat about their up and coming cocktail competition event Battle in the Burbs. They discuss the process of creating cocktails and working with cocktail in a high volume environment. A few shots of Makers Mark come into play, a "Daisy" is just a fancy word for a take on a margarita and some updates on opening up a new bar.
https://www.instagram.com/lifebehindbars
https://twitter.com/LBB_TheWarden
https://www.facebook.com/LikeLifeBehindBars
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https://vokalnow.com/show/life-behind-bars
Intro Music by: Smooth Choppy, Release the Kraken
https://www.facebook.com/SMOOTHCHOPPY/
Anthony & Noah invite Nirvaana on to chat about service industry myths and situations we all encounter on the clock. Noah went to bartending school and gave a full report... Just gonna throw that out there...
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Intro Music by: Smooth Choppy, Release the Kraken
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Anthony and Noah chat about marketing and the use of social media in the service industry. MySpace, an ice luge and a donkey get brought up. INMATES! Calm down...
https://www.instagram.com/lifebehindbars
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https://vokalnow.com/show/life-behind-bars
Intro Music by: Smooth Choppy, Release the Kraken
https://www.facebook.com/SMOOTHCHOPPY
Anthony and Noah discuss mental health working in the service industry. An important topic that we have wanted to cover, we hope to create a dialogue battering the mental health of all who work in the Si family.
https://www.instagram.com/lifebehindbars
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https://vokalnow.com/show/life-behind-bars
Intro Music by: Smooth Choppy, Release the Kraken
Anthony and Noah invite John, the worlds okayest bartender, to guests spot and talk to us about his experiences all over the US. They explore travelling in the service industry as a source of income. Noah puts up some facts about imported wines. We also discuss the zen of working in the dish pit.
https://www.instagram.com/lifebehindbars
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In Episode #5 we got to bring on the talented mixtress Michelle Ann to talk about taking on the new year a bit healthier while working those industry hours. Michelle approves the Claw. Noah expresses that it's a new year same Noah, and we think Anthony has a Celsius problem.
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In Episode #4 Anthony and Noah recap on their year in the service industry. Noah tells us how he took a $0.00 shift and turned it into a profitable night with in 24hrs. They share their most memorable NYE shift behind the bar. And the boys chat about going into the new year and new decade in the service industry.
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In Episode #3 Noah and Anthony invite their good friend Brandon on as their first guest to discuss the adventures of opening a new location. The boys crack open a bottle of the new Jameson Triple Triple and do a celebratory toast on some good news that Anthony and Noah shared. They also show some amazing Baby Yoda Cocktails that INMATES have been posting on the LBB page.
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https://podcasts.apple.com/us/podcast/life-behind-bars/id1491091434?i=1000459246570
Noah & Anthony (Tony) discuss holidays in the service industry and the slow months that follow. They touch on the topic of family, holiday buyouts, tip-outs and show their favorite LBB post of the week about the amazing service on the Titanic.
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https://www.youtube.com/channel/UCpz1nxu4hx5xffTTFTkHmRw?view_as=subscriber
In Episode #1 Noah and Anthony talk about when they got started in the service industry and when they met. Noah talks about his time opening a salmanazar champagne bottle with a saber surrounded by Pokemon servers. Anthony discusses the origins of LBB and a post that sent good vibes through the service industry.
https://www.instagram.com/lifebehindbars_lbbinmate/
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